World's Easiest Banana Cake by @elainehanafi
8 servings
3
Kepok banana
🥚
2
Egg
🥛
100 ml
Low fat milk
🌾
30 g
Wheat flour
🍫
30 g
Cocoa powder
🫙
0.5 tsp
Baking powder
🧂
Salt
🍦
1 tsp
Vanilla flavoring
🧀
50 g
Cheese
- Mash
Mash the kepok bananas.
- Mix
Mix the mashed bananas with the eggs, low fat milk, flour, cocoa powder, baking powder, salt and vanilla flavoring into a batter.
- Pour
Pour the batter into a non-stick pan with the heat off, then turn on the heat and immediately cover the pan with its lid.
- Cook
Cook on high heat for 1 minute to activate the baking powder's rising power.
- Cook
Lower the heat to the lowest possible setting and keep the pan covered, without opening the lid, letting the trapped steam cook the cake through.
- Cook
Check doneness by poking with a skewer; if not done, cover again and continue cooking.
- Cut
Cut carefully with a knife by first marking the cut lines, then cutting with a spatula without reaching the bottom of the pan.
- Top
Top with cheese.
World's Easiest Banana Cake by @elainehanafi
8 servings
3
Kepok banana
🥚
2
Egg
🥛
100 ml
Low fat milk
🌾
30 g
Wheat flour
🍫
30 g
Cocoa powder
🫙
0.5 tsp
Baking powder
🧂
Salt
🍦
1 tsp
Vanilla flavoring
🧀
50 g
Cheese
Preparation Steps
Step 1/8
Mash the kepok bananas.
Step 2/8
Mix the mashed bananas with the eggs, low fat milk, flour, cocoa powder, baking powder, salt and vanilla flavoring into a batter.
Step 3/8
Pour the batter into a non-stick pan with the heat off, then turn on the heat and immediately cover the pan with its lid.
Step 4/8
Cook on high heat for 1 minute to activate the baking powder's rising power.
Step 5/8
Lower the heat to the lowest possible setting and keep the pan covered, without opening the lid, letting the trapped steam cook the cake through.
Step 6/8
Check doneness by poking with a skewer; if not done, cover again and continue cooking.
Step 7/8
Cut carefully with a knife by first marking the cut lines, then cutting with a spatula without reaching the bottom of the pan.
Step 8/8
Top with cheese.
Composition
Ingredients
Types
Ingredients
Notes
Allergens
Dietetics
Dietary regimen
Calories
110 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
10 minutes
Cooking
15 minutes
Overall
25 minutes
Difficulty
Level
Easy (1/4)
Steps
8 steps
Equipments
Utensils
Appliances
Type
Origin
Source
Platform
Original Creator
@elainehanafi
Origin
Cuisine
Geographic
Indonesia, Southeast Asia
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos