Party Fritos by @thefeedfeed

20 min

4 servings

🌽

260 g

Fritos

🧈

28 g

Butter

🧀

50 g

Parmesan

  1. Preheat

    Preheat the oven to 350°F (175°C).

  2. Place
    • Fritos corn chips

    Place the Fritos corn chips in the large bowl.

  3. Pour
    • unsalted butter
    • Fritos corn chips

    Pour the melted unsalted butter over the Fritos corn chips.

  4. Add
    • grated Parmesan cheese

    Add the grated Parmesan cheese to the bowl.

  5. Toss
    • Fritos corn chips
    • unsalted butter
    • grated Parmesan cheese

    Toss the chips until they are evenly coated with butter and cheese.

  6. Spread
    • Fritos corn chips
    • Fritos

    Spread the coated Fritos in one even layer on the baking sheet.

  7. Bake
    • Fritos corn chips
    • grated Parmesan cheese

    Bake for about 8 minutes, until the Parmesan melts and the chips are lightly toasted.

  8. Cool
    • Fritos corn chips
    • Fritos

    Cool the Party Fritos for 2 minutes before serving warm or at room temperature.

Party Fritos by @thefeedfeed

20 min

4 servings

🌽

260 g

Fritos

🧈

28 g

Butter

🧀

50 g

Parmesan

Preparation Steps

  1. Step 1/8

    Preheat the oven to 350°F (175°C).

  2. Step 2/8

    Place the Fritos corn chips in the large bowl.

    🌽Fritos corn chips
    🥣large bowl

  3. Step 3/8

    Pour the melted unsalted butter over the Fritos corn chips.

    🧈unsalted butter
    🌽Fritos corn chips
    🥣large bowl

  4. Step 4/8

    Add the grated Parmesan cheese to the bowl.

    🧀grated Parmesan cheese
    🥣large bowl
    🥄measuring cups

  5. Step 5/8

    Toss the chips until they are evenly coated with butter and cheese.

    🌽Fritos corn chips
    🧈unsalted butter
    🧀grated Parmesan cheese
    🥣large bowl
    🥄spatula

  6. Step 6/8

    Spread the coated Fritos in one even layer on the baking sheet.

    🌽Fritos corn chips
    🍳baking sheet
    🥄spatula

  7. Step 7/8

    Bake for about 8 minutes, until the Parmesan melts and the chips are lightly toasted.

    🌽Fritos corn chips
    🧀grated Parmesan cheese
    🍳baking sheet

  8. Step 8/8

    Cool the Party Fritos for 2 minutes before serving warm or at room temperature.

    🌽Fritos corn chips
    🍳baking sheet

Composition

Ingredients

Types

to inform

Ingredients

Fritos, Butter, Parmesan

Notes

Butter (melted)

Allergens

to inform

Dietetics

Dietary regimen

Vegetarian, Gluten-free, Low carb

Calories

210 kcal

Macro nutrients

Protein: 4g, Carbohydrates: 19g, Fat: 14g, Fiber: 1g, Sugar: 0.5g

Nutritional Information

Minerals

Calcium: 130mg, Sodium: 260mg, Iron: 0.4mg, Potassium: 55mg

Vitamins

Vitamin A: 75mcg, Vitamin B12: 0.2mcg

Preparation

Time Information

Preparation

10 minutes

Cooking

10 minutes

Overall

20 minutes

Difficulty

Level

Easy (1/4)

Steps

8 steps

Equipments

Utensils

large bowl, spatula, baking sheet, measuring cups

Appliances

Oven

Type

Type

Type Of Dish

Snack, Appetizer, Side Dish

Occasions

Game Day, Party, Potluck, Movie Night, Casual Gathering

Origin

Source

Platform

instagram

Original Creator

@thefeedfeed

Origin

Cuisine

American

Geographic

United States, North America

Various

Aspect

Texture

Crunchy, Crispy, Toasty, Cheesy

Flavors

Salty, Savory, Buttery, Cheesy, Umami

Other

Price

Low

Recommended Preservation

room temperature

Preservation Infos

room temperature : 2 days (Cool completely before storing,Keep in an airtight container,Store in a cool, dry place), fridge : 3 days (Store in an airtight container,Re-crisp in the oven before serving), freezer : 1 month (Store in a freezer-safe airtight container,Reheat directly in the oven to restore crunch)