Banana Cream Latte by @raziyyz

10 min

1 serving

🍌

120 g

Banana

🥛

240 ml

Milk

🧂

1.5 g

Salt

🍬

12 g

Sweetener

🍦

5 ml

Vanilla extract

☕

60 ml

Espresso

🧊

150 g

Ice

🪵

0.3 g

Cinnamon

  1. Cool
    • espresso

    Brew 2 fl oz (60 ml) espresso and allow it to cool slightly.

  2. Add
    • ripe banana
    • milk

    Add the ripe banana and 1 cup (240 ml) milk to the blender.

  3. Add
    • salt
    • brown sugar stevia sweetener
    • Sweetener

    Add 1/4 tsp salt and 1 tbsp brown sugar stevia sweetener.

  4. Add
    • vanilla extract
    • espresso

    Add 1 tsp vanilla extract, if using, and the brewed espresso.

  5. Blend
    • Banana

    Blend until the banana latte is completely smooth and creamy.

  6. Fill
    • ice cubes

    Fill a serving glass with 1 cup ice cubes and pour the blended latte over the ice.

  7. Sprinkle
    • ground cinnamon

    Sprinkle with ground cinnamon and serve immediately.

Banana Cream Latte by @raziyyz

10 min

1 serving

🍌

120 g

Banana

🥛

240 ml

Milk

🧂

1.5 g

Salt

🍬

12 g

Sweetener

🍦

5 ml

Vanilla extract

☕

60 ml

Espresso

🧊

150 g

Ice

🪵

0.3 g

Cinnamon

Preparation Steps

  1. Step 1/7

    Brew 2 fl oz (60 ml) espresso and allow it to cool slightly.

    ☕espresso
    🥄measuring cups
  2. Step 2/7

    Add the ripe banana and 1 cup (240 ml) milk to the blender.

    🍌ripe banana
    🥛milk
    🥄measuring cups
  3. Step 3/7

    Add 1/4 tsp salt and 1 tbsp brown sugar stevia sweetener.

    🧂salt
    🍬brown sugar stevia sweetener
    🥄measuring spoons
  4. Step 4/7

    Add 1 tsp vanilla extract, if using, and the brewed espresso.

    🍦vanilla extract
    ☕espresso
    🥄measuring spoons
    🥄measuring cups
  5. Step 5/7

    Blend until the banana latte is completely smooth and creamy.

  6. Step 6/7

    Fill a serving glass with 1 cup ice cubes and pour the blended latte over the ice.

    🧊ice cubes
    🥛serving glass
  7. Step 7/7

    Sprinkle with ground cinnamon and serve immediately.

    🪵ground cinnamon
    🥄spoon

Composition

Ingredients

Types

Dairy alternative, Seasoning, Flavoring, Beverage

Ingredients

Banana, Milk, Salt, Sweetener, Vanilla extract, Espresso, Ice, Cinnamon

Notes

Banana (ripe), Milk (any milk), Sweetener (any sweetener, brown sugar stevia used), Vanilla extract (optional), Espresso (or coffee), Ice (a glass full, for serving), Cinnamon (to top off, amount not given)

Allergens

Milk

Dietetics

Calories

250 kcal

Macro nutrients

Protein: 12g, Carbohydrates: 42g, Fat: 5g, Fiber: 3g, Sugars: 24g, Caffeine: 125mg

Nutritional Information

Minerals

Potassium: 600mg, Calcium: 300mg, Sodium: 650mg, Magnesium: 45mg

Vitamins

Vitamin B6: 0.45mg, Vitamin C: 10mg, Vitamin D: 2.5mcg

Preparation

Time Information

Preparation

10 minutes

Overall

10 minutes

Difficulty

Level

Easy (1/4)

Steps

7 steps

Equipments

Utensils

measuring cups, measuring spoons, serving glass, spoon

Appliances

Blender, Coffee maker

Type

Type

Type Of Dish

Drink, Breakfast

Occasions

Breakfast, Snack, Post-workout

Origin

Source

Platform

instagram

Original Creator

@raziyyz

Origin

Cuisine

Geographic

United States, North America

Various

Aspect

Texture

Creamy, Smooth, Icy

Flavors

Sweet, Banana, Coffee, Cinnamon, Vanilla

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 0 min (Serve immediately after blending.,Do not leave a milk-based drink at room temperature for more than 120 min.), fridge : 24 hours (Store in a sealed container.,Shake or stir before drinking because separation may occur.,Best consumed fresh for texture and flavor.), freezer : 30 days (Freeze without ice cubes in an airtight container.,Thaw in the refrigerator and re-blend before serving.)