Brownie Cookies by @helena_pudic

28 min

12 servings

🍫

220 g

Dark chocolate

🥚

2

Eggs

🧈

100 g

Butter

🍬

100 g

Granulated sugar

🍬

50 g

Brown sugar

🌾

130 g

Flour

🧂

Salt

🫙

1 tsp

Baking soda

🍫

30 g

Cocoa powder

  1. Chop
    • Dark chocolate
    • Butter

    Chop the chocolate and melt it together with the butter.

  2. Whisk
    • Eggs
    • Granulated sugar
    • Brown sugar

    Whisk the eggs well with the sugar.

  3. Add
    • Dark chocolate
    • Butter
    • Salt

    Add the melted chocolate and butter, and a pinch of salt, to the egg and sugar mixture.

  4. Sift
    • Flour
    • Cocoa powder
    • Eggs

    Sift the flour, baking soda and cocoa and whisk everything well together.

  5. Mix
    • Dark chocolate
    • Eggs
    • Butter

    Mix everything together with a spatula.

  6. Scoop

    Scoop out mounds with a spoon onto baking paper, leaving enough space as the cookies will spread during baking.

  7. Bake

    Bake in a preheated oven at 180°C for about 10-15 minutes.

Brownie Cookies by @helena_pudic

28 min

12 servings

🍫

220 g

Dark chocolate

🥚

2

Eggs

🧈

100 g

Butter

🍬

100 g

Granulated sugar

🍬

50 g

Brown sugar

🌾

130 g

Flour

🧂

Salt

🫙

1 tsp

Baking soda

🍫

30 g

Cocoa powder

Preparation Steps

  1. Step 1/7

    Chop the chocolate and melt it together with the butter.

    🍫Dark chocolate
    🧈Butter
    🔪Knife
    🍲Saucepan

  2. Step 2/7

    Whisk the eggs well with the sugar.

    🥚Eggs
    🍬Granulated sugar
    🍬Brown sugar
    🥄Whisk
    🥣Mixing bowl

  3. Step 3/7

    Add the melted chocolate and butter, and a pinch of salt, to the egg and sugar mixture.

    🍫Dark chocolate
    🧈Butter
    🧂Salt
    🥣Mixing bowl

  4. Step 4/7

    Sift the flour, baking soda and cocoa and whisk everything well together.

    🌾Flour
    🫙Baking soda
    🍫Cocoa powder
    🧺Sieve
    🥄Whisk

  5. Step 5/7

    Mix everything together with a spatula.

    🥄Spatula

  6. Step 6/7

    Scoop out mounds with a spoon onto baking paper, leaving enough space as the cookies will spread during baking.

    🥄Spoon
    📜Baking paper
    🍳Baking tray

  7. Step 7/7

    Bake in a preheated oven at 180°C for about 10-15 minutes.

    🍳Baking tray

Composition

Ingredients

Types

Sweets, Eggs, Dairy, Grains, Spices, Leavening agent

Ingredients

Dark chocolate, Eggs, Butter, Granulated sugar, Brown sugar, Flour, Salt, Baking soda, Cocoa powder

Notes

Dark chocolate (baking chocolate, chopped), Baking soda (level teaspoon), Cocoa powder (baking cocoa)

Allergens

Soy, Eggs, Milk, Gluten

Dietetics

Dietary regimen

Vegetarian, Pescatarian

Calories

148 kcal

Macro nutrients

Protein: 2.2g, Carbohydrates: 16.5g, Fat: 8.5g, Fiber: 1.3g, Sugars: 11.5g

Nutritional Information

Minerals

Iron: 1.3mg, Magnesium: 25mg, Sodium: 70mg, Calcium: 15mg, Potassium: 100mg

Vitamins

Vitamin A: 60mcg, Vitamin E: 0.4mg

Preparation

Time Information

Preparation

15 minutes

Cooking

13 minutes

Overall

28 minutes

Difficulty

Level

Medium (2/4)

Steps

7 steps

Equipments

Utensils

Knife, Whisk, Spatula, Sieve, Spoon, Baking paper, Baking tray, Mixing bowl, Saucepan

Appliances

Oven

Type

Type

Type Of Dish

Dessert, Snack

Occasions

to inform

Origin

Source

Platform

instagram

Original Creator

@helena_pudic

Origin

Cuisine

European, Croatian

Geographic

Croatia, Europe

Various

Aspect

Texture

Crunchy, Soft, Moist, Fudgy

Flavors

Chocolatey, Sweet, Rich

Other

Price

Low

Recommended Preservation

room temperature

Preservation Infos

room temperature : 3-4 days (airtight container,away from direct sunlight), fridge : about 1 week (airtight container), freezer : up to 2 months (airtight container or freezer bag,baked and fully cooled before freezing)