Ginger Turmeric Wellness Shots by @raziyyz

15 min

20 servings

๐ŸŠ

11 large oranges

Oranges

๐Ÿ‹

5.4 large lemons

Lemons

๐Ÿซš

27 cm

Fresh ginger

๐Ÿซ™

110 g

Fresh turmeric

โšซ

1.4 g

Black pepper

๐ŸŒถ๏ธ

1.4 g

Cayenne pepper

  1. Wash
    • orange
    • lemon
    • fresh ginger

    Wash the oranges, lemons, fresh ginger, and fresh turmeric thoroughly.

  2. Cut
    • orange
    • lemon

    Cut the 8 large oranges and 4 large lemons into juicer-sized pieces; peel them if required by your juicer.

  3. Cut
    • fresh ginger
    • fresh turmeric

    Cut the 8 inches fresh ginger and 85 g fresh turmeric into pieces small enough for the juicer.

  4. Juice
    • orange
    • lemon
    • fresh ginger

    Juice the oranges, lemons, fresh ginger, and fresh turmeric, alternating the ingredients for an even extraction.

  5. Stir
    • black pepper

    Stir in 1 g black pepper and 1 g cayenne pepper until evenly distributed.

  6. Pour

    Pour the finished juice into 8 airtight jars or shot glasses and serve chilled.

  7. Blend
    • orange
    • lemon
    • fresh ginger

    Alternatively, blend all ingredients with 120 ml water, then strain the mixture through a fine-mesh strainer before bottling.

Ginger Turmeric Wellness Shots by @raziyyz

15 min

20 servings

๐ŸŠ

11 large oranges

Oranges

๐Ÿ‹

5.4 large lemons

Lemons

๐Ÿซš

27 cm

Fresh ginger

๐Ÿซ™

110 g

Fresh turmeric

โšซ

1.4 g

Black pepper

๐ŸŒถ๏ธ

1.4 g

Cayenne pepper

Preparation Steps

  1. Step 1/7

    Wash the oranges, lemons, fresh ginger, and fresh turmeric thoroughly.

    ๐ŸŠorange
    ๐Ÿ‹lemon
    ๐Ÿซšfresh ginger
    ๐Ÿซ™fresh turmeric
    ๐Ÿชตcutting board
  2. Step 2/7

    Cut the 8 large oranges and 4 large lemons into juicer-sized pieces; peel them if required by your juicer.

    ๐ŸŠorange
    ๐Ÿ‹lemon
    ๐Ÿ”ชknife
    ๐Ÿชตcutting board
  3. Step 3/7

    Cut the 8 inches fresh ginger and 85 g fresh turmeric into pieces small enough for the juicer.

    ๐Ÿซšfresh ginger
    ๐Ÿซ™fresh turmeric
    ๐Ÿ”ชknife
    ๐Ÿชตcutting board
  4. Step 4/7

    Juice the oranges, lemons, fresh ginger, and fresh turmeric, alternating the ingredients for an even extraction.

    ๐ŸŠorange
    ๐Ÿ‹lemon
    ๐Ÿซšfresh ginger
    ๐Ÿซ™fresh turmeric
    ๐Ÿฅฃmixing bowl
  5. Step 5/7

    Stir in 1 g black pepper and 1 g cayenne pepper until evenly distributed.

    โšซblack pepper
    ๐ŸŒถ๏ธcayenne pepper
    ๐Ÿฅฃmixing bowl
    ๐Ÿฅ„measuring spoons
  6. Step 6/7

    Pour the finished juice into 8 airtight jars or shot glasses and serve chilled.

    ๐Ÿซ™airtight jars
    ๐Ÿฅ›shot glasses
  7. Step 7/7

    Alternatively, blend all ingredients with 120 ml water, then strain the mixture through a fine-mesh strainer before bottling.

    ๐ŸŠorange
    ๐Ÿ‹lemon
    ๐Ÿซšfresh ginger
    ๐Ÿซ™fresh turmeric
    โšซblack pepper
    ๐ŸŒถ๏ธcayenne pepper
    ๐Ÿ’งwater
    ๐Ÿงบfine-mesh strainer
    ๐Ÿฅฃmixing bowl
    ๐Ÿซ™airtight jars

Composition

Ingredients

Types

Fruit, Spice, Root vegetable

Ingredients

Oranges, Lemons, Fresh ginger, Fresh turmeric, Black pepper, Cayenne pepper

Notes

Oranges (large), Lemons (large), Fresh ginger (8 inches, fresh), Fresh turmeric (can substitute 2 tbsp powder), Black pepper (activates the turmeric)

Allergens

to inform

Dietetics

Calories

70 kcal

Macro nutrients

Carbohydrates: 17g, Sugars: 13g, Protein: 1g, Fat: 0.2g, Fiber: 0.8g

Nutritional Information

Minerals

Potassium: 170mg, Calcium: 25mg, Iron: 0.4mg, Magnesium: 14mg

Vitamins

Vitamin C: 82mg, Vitamin B6: 0.1mg, Folate: 28mcg

Preparation

Time Information

Preparation

15 minutes

Overall

15 minutes

Difficulty

Level

Easy (1/4)

Steps

7 steps

Equipments

Utensils

knife, cutting board, measuring spoons, fine-mesh strainer, mixing bowl, airtight jars, shot glasses

Appliances

Juicer, Blender

Type

Type

Type Of Dish

Occasions

Breakfast, Post-workout, Morning routine, Cold season

Origin

Source

Platform

instagram

Original Creator

@raziyyz

Origin

Cuisine

to inform

Geographic

to inform

Various

Aspect

Texture

Smooth, Liquid, Light-bodied

Flavors

Citrusy, Tangy, Spicy, Peppery, Pungent, Fresh, Sweet

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 0 min (Do not store at room temperature.,Refrigerate immediately after preparing.), fridge : 7 days (Store in clean airtight jars.,Keep refrigerated at 4ยฐC / 40ยฐF or below.,Shake well before serving.,Discard if there is mold, off odor, fizzing, or unusual taste.), freezer : 90 days (Freeze in freezer-safe airtight containers with headspace.,Thaw in the refrigerator.,Shake well after thawing because separation is natural.)