Fudgy Brownies by @videokuemanis

1h

8 servings

🍫

150 g

Dark chocolate

🧈

50 g

Margarine

🫗

40 ml

Oil

🥚

2 each

Eggs

🍬

140 g

Powdered sugar

🌾

100 g

Flour

🍫

35 g

Cocoa powder

🧂

1.5 ml

Salt

🧀

30 g

Cheese

🌰

30 g

Almond

🍫

Choco chip

  1. Preheat

    Preheat the oven to 180°C (350°F). Line one baking pan with parchment paper.

  2. Melt
    • dark chocolate
    • margarine
    • vegetable oil

    Melt the dark chocolate, margarine, and vegetable oil together until smooth.

  3. Whisk
    • egg
    • powdered sugar

    Whisk 2 eggs until combined. Add the powdered sugar and whisk until the mixture becomes slightly pale.

  4. Pour
    • dark chocolate
    • margarine
    • vegetable oil

    Pour the melted chocolate mixture into the egg mixture. Stir until fully combined.

  5. Add
    • wheat flour
    • cocoa powder
    • salt

    Add the wheat flour, cocoa powder, and 1/4 teaspoon salt. Fold just until no dry streaks remain.

  6. Transfer

    Transfer the brownie batter into the lined baking pan. Smooth the surface evenly.

  7. Press
    • cheese
    • almond
    • chocolate chips

    Scatter the cheese, almond, and chocolate chips over the batter. Press the toppings lightly into the surface.

  8. Bake

    Bake for 45 minutes. Remove the pan from the oven when the center is set but still moist.

  9. Cool

    Cool the brownies in the pan before cutting. Slice into 8 portions and serve.

Fudgy Brownies by @videokuemanis

1h

8 servings

🍫

150 g

Dark chocolate

🧈

50 g

Margarine

🫗

40 ml

Oil

🥚

2 each

Eggs

🍬

140 g

Powdered sugar

🌾

100 g

Flour

🍫

35 g

Cocoa powder

🧂

1.5 ml

Salt

🧀

30 g

Cheese

🌰

30 g

Almond

🍫

Choco chip

Preparation Steps

  1. Step 1/9

    Preheat the oven to 180°C (350°F). Line one baking pan with parchment paper.

    🍳baking pan
    📜parchment paper

  2. Step 2/9

    Melt the dark chocolate, margarine, and vegetable oil together until smooth.

    🍫dark chocolate
    🧈margarine
    🫗vegetable oil
    🥣mixing bowl
    🥄rubber spatula

  3. Step 3/9

    Whisk 2 eggs until combined. Add the powdered sugar and whisk until the mixture becomes slightly pale.

    🥚egg
    🍬powdered sugar
    🥣mixing bowl
    🥄whisk

  4. Step 4/9

    Pour the melted chocolate mixture into the egg mixture. Stir until fully combined.

    🍫dark chocolate
    🧈margarine
    🫗vegetable oil
    🥚egg
    🍬powdered sugar
    🥣mixing bowl
    🥄rubber spatula

  5. Step 5/9

    Add the wheat flour, cocoa powder, and 1/4 teaspoon salt. Fold just until no dry streaks remain.

    🌾wheat flour
    🍫cocoa powder
    🧂salt
    🥣mixing bowl
    🥄rubber spatula
    🥄measuring spoons

  6. Step 6/9

    Transfer the brownie batter into the lined baking pan. Smooth the surface evenly.

    🍳baking pan
    🥄rubber spatula

  7. Step 7/9

    Scatter the cheese, almond, and chocolate chips over the batter. Press the toppings lightly into the surface.

    🧀cheese
    🌰almond
    🍫chocolate chips
    🍳baking pan

  8. Step 8/9

    Bake for 45 minutes. Remove the pan from the oven when the center is set but still moist.

    🍳baking pan

  9. Step 9/9

    Cool the brownies in the pan before cutting. Slice into 8 portions and serve.

    🍳baking pan
    🔪knife

Composition

Ingredients

Types

Sweeteners, Fats, Eggs, Cocoa, Seasonings, Dairy, Nuts

Ingredients

Dark chocolate, Margarine, Oil, Eggs, Powdered sugar, Flour, Cocoa powder, Salt, Cheese, Almond, Choco chip

Notes

Cocoa powder (caption states 35g, voice-over states 50g), Cheese (to taste, for topping), Almond (to taste, for topping), Choco chip (to taste, for topping)

Allergens

Milk, Eggs, Tree nuts

Dietetics

Dietary regimen

Vegetarian

Calories

390 kcal

Macro nutrients

Protein: 5g, Total fat: 22g, Saturated fat: 8g, Carbohydrates: 46g, Sugars: 35g, Fiber: 3g

Nutritional Information

Minerals

Calcium: 75mg, Iron: 2.8mg, Potassium: 185mg, Sodium: 145mg, Magnesium: 42mg

Vitamins

Vitamin A: 105mcg, Vitamin D: 0.5mcg, Vitamin E: 1.2mg, Vitamin B12: 0.2mcg

Preparation

Time Information

Preparation

15 minutes

Cooking

45 minutes

Overall

1 hour 0 minutes

Difficulty

Level

Medium (2/4)

Steps

9 steps

Equipments

Utensils

mixing bowl, whisk, rubber spatula, baking pan, parchment paper, knife, measuring spoons, kitchen scale

Appliances

Oven

Type

Type

Type Of Dish

Dessert, Snack

Occasions

Afternoon tea, Birthday, Potluck, Celebration, Holiday

Origin

Source

Platform

instagram

Original Creator

@videokuemanis

Origin

Cuisine

American, Indonesian

Geographic

Indonesia, Southeast Asia

Various

Aspect

Texture

Fudgy, Chewy, Moist, Dense, Tender, Crunchy

Flavors

Chocolatey, Sweet, Cocoa, Buttery, Nutty, Salty

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 3 days (Store in an airtight container,Keep away from direct sunlight,Use a cool, dry place), fridge : 7 days (Store in an airtight container,Allow brownies to cool completely before refrigerating), freezer : 90 days (Wrap individual portions tightly,Store in a freezer-safe airtight container,Thaw at room temperature before serving)