Asam Pedas Chicken Grill Wrap by @chefamirgani

25 min

1 serving

🍗

300 g

Grilled chicken

🥫

180 ml

Asam pedas sauce

🌯

4

Mission quinoa wrap

🥬

60 g

Salad

🌶️

10 g

Bird's eye chili

  1. Heat
    • cooking oil

    Heat 1 tbsp cooking oil in a frying pan over medium heat.

  2. Cook
    • asam pedas sauce

    Cook the asam pedas sauce until the oil separates and rises to the surface.

  3. Stir
    • fresh chili
    • asam pedas sauce

    Stir the fresh chili into the sauce and cook for 2 minutes.

  4. Grill
    • grilled chicken

    Grill the 300 g grilled chicken until charred and cooked through.

  5. Transfer
    • grilled chicken
    • asam pedas sauce

    Transfer the grilled chicken to a mixing bowl and coat it with the asam pedas sauce.

  6. Lay
    • quinoa wrap
    • salad greens

    Lay out 4 quinoa wraps and divide the salad greens between them.

  7. Add
    • grilled chicken
    • asam pedas sauce
    • quinoa wrap

    Add the sauced chicken to each wrap and roll each wrap tightly.

  8. Serve
    • quinoa wrap
    • grilled chicken
    • salad greens

    Serve the wraps immediately while the chicken is warm and the salad is crisp.

Asam Pedas Chicken Grill Wrap by @chefamirgani

25 min

1 serving

🍗

300 g

Grilled chicken

🥫

180 ml

Asam pedas sauce

🌯

4

Mission quinoa wrap

🥬

60 g

Salad

🌶️

10 g

Bird's eye chili

Preparation Steps

  1. Step 1/8

    Heat 1 tbsp cooking oil in a frying pan over medium heat.

    🫗cooking oil
    🍳frying pan
    🥄spatula

  2. Step 2/8

    Cook the asam pedas sauce until the oil separates and rises to the surface.

    🥫asam pedas sauce
    🍳frying pan
    🥄spatula

  3. Step 3/8

    Stir the fresh chili into the sauce and cook for 2 minutes.

    🌶️fresh chili
    🥫asam pedas sauce
    🍳frying pan
    🥄spatula
    🔪knife
    🪵cutting board

  4. Step 4/8

    Grill the 300 g grilled chicken until charred and cooked through.

    🍗grilled chicken
    🥢grill tongs

  5. Step 5/8

    Transfer the grilled chicken to a mixing bowl and coat it with the asam pedas sauce.

    🍗grilled chicken
    🥫asam pedas sauce
    🥣mixing bowl
    🥄spatula

  6. Step 6/8

    Lay out 4 quinoa wraps and divide the salad greens between them.

    🌯quinoa wrap
    🥬salad greens
    🔪knife
    🪵cutting board

  7. Step 7/8

    Add the sauced chicken to each wrap and roll each wrap tightly.

    🍗grilled chicken
    🥫asam pedas sauce
    🌯quinoa wrap
    🥬salad greens

  8. Step 8/8

    Serve the wraps immediately while the chicken is warm and the salad is crisp.

    🌯quinoa wrap
    🍗grilled chicken
    🥬salad greens

Composition

Ingredients

Types

Meat, Sauce

Ingredients

Grilled chicken, Asam pedas sauce, Mission quinoa wrap, Salad, Bird's eye chili

Notes

Salad (or ulaman (fresh herbs/raw vegetables)), Bird's eye chili (added fresh for balanced heat, amount not given)

Allergens

to inform

Dietetics

Dietary regimen

High Protein

Calories

390 kcal

Macro nutrients

Protein: 31g, Carbohydrates: 35g, Fat: 14g, Fiber: 5g, Sugars: 4g

Nutritional Information

Minerals

Iron: 2.8mg, Potassium: 480mg, Sodium: 780mg

Vitamins

Vitamin A: 220µg, Vitamin C: 18mg, Vitamin B6: 0.5mg

Preparation

Time Information

Preparation

10 minutes

Cooking

15 minutes

Overall

25 minutes

Difficulty

Level

Medium (2/4)

Steps

8 steps

Equipments

Utensils

frying pan, grill tongs, mixing bowl, spatula, knife, cutting board

Appliances

Grill, Stove

Type

Type

Type Of Dish

Main Course

Occasions

Lunch, Dinner, Picnic, Casual Meal

Origin

Source

Platform

instagram

Original Creator

@chefamirgani

Origin

Cuisine

Malaysian, Southeast Asian

Geographic

Malaysia, Southeast Asia

Various

Aspect

Texture

Tender, Juicy, Crisp, Charred

Flavors

Spicy, Sour, Savory, Smoky, Tangy

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (Keep covered,Do not leave in direct sunlight), fridge : 3 days (Store chicken and sauce in an airtight container,Store salad greens separately,Reheat chicken before assembling), freezer : 2 months (Freeze chicken with sauce only,Do not freeze assembled wraps or salad greens,Thaw overnight in the fridge)