Red Wine Poached Pears Dessert by @luchokooc

50 min

5 servings

🪵

2

Cinnamon sticks

🍊

0.5

Orange peel

🧃

1

Orange juice

🫙

2

Star anise

🍬

240 ml

Organic sugar

🍷

960 ml

Red wine

🍐

5

Pears

🍨

Ice cream

🧀

Cream cheese

🌰

Nuts

  1. Put
    • Cinnamon sticks
    • Orange peel
    • Star anise

    Put the cinnamon sticks, orange peel, orange juice and optional star anise into a pot.

  2. Add
    • Organic sugar
    • Red wine

    Add the organic sugar and the red wine and mix.

  3. Add
    • Pears

    Add the peeled pears.

  4. Cook
    • Pears
    • Red wine

    Cook over medium heat for approximately 40 minutes, or until the pears have that deep wine color.

  5. Reduce
    • Pears
    • Red wine

    Remove the pears and let the remaining wine reduce until it has a sauce-like texture.

  6. Serve
    • Pears
    • Ice cream
    • Cream cheese

    Serve the pears with ice cream or cream cheese, and finish with nuts.

Red Wine Poached Pears Dessert by @luchokooc

50 min

5 servings

🪵

2

Cinnamon sticks

🍊

0.5

Orange peel

🧃

1

Orange juice

🫙

2

Star anise

🍬

240 ml

Organic sugar

🍷

960 ml

Red wine

🍐

5

Pears

🍨

Ice cream

🧀

Cream cheese

🌰

Nuts

Preparation Steps

  1. Step 1/6

    Put the cinnamon sticks, orange peel, orange juice and optional star anise into a pot.

    🪵Cinnamon sticks
    🍊Orange peel
    🧃Orange juice
    🫙Star anise
    🍲Pot

  2. Step 2/6

    Add the organic sugar and the red wine and mix.

    🍬Organic sugar
    🍷Red wine
    🍲Pot

  3. Step 3/6

    Add the peeled pears.

    🍐Pears
    🍲Pot
    🔪Peeler

  4. Step 4/6

    Cook over medium heat for approximately 40 minutes, or until the pears have that deep wine color.

    🍐Pears
    🍲Pot

  5. Step 5/6

    Remove the pears and let the remaining wine reduce until it has a sauce-like texture.

    🍐Pears
    🍲Pot
    🥄Slotted spoon

  6. Step 6/6

    Serve the pears with ice cream or cream cheese, and finish with nuts.

    🍐Pears
    🍨Ice cream
    🧀Cream cheese
    🌰Nuts

Composition

Ingredients

Types

Spices, Fruits, Sweeteners, Beverages, Alcohol, Dairy, Dessert, Nuts

Ingredients

Cinnamon sticks, Orange peel, Orange juice, Star anise, Organic sugar, Red wine, Pears, Ice cream, Cream cheese, Nuts

Notes

Orange peel (peel of half an orange), Star anise (optional), Red wine (or enough to cover the pears), Pears (peeled), Ice cream (for serving, optional), Nuts (to finish, amount not given)

Allergens

Sulphites, Milk, Tree nuts

Dietetics

Dietary regimen

Pescatarian, Low-Sodium, Low-Fat, Egg-Free, soy-free, Vegetarian, Gluten-Free

Calories

280 kcal

Macro nutrients

Protein: 1g, Carbohydrates: 52g, Fat: 3g, Fiber: 4g, Sugars: 42g

Nutritional Information

Minerals

Potassium: 220mg, Sodium: 15mg, Calcium: 25mg, Iron: 0.6mg

Vitamins

Vitamin C: 15mg, Vitamin K: 6mcg

Preparation

Time Information

Preparation

10 minutes

Cooking

40 minutes

Overall

50 minutes

Difficulty

Level

Medium (2/4)

Steps

6 steps

Equipments

Utensils

Pot, Peeler, Slotted spoon

Appliances

Stove

Type

Type

Type Of Dish

Dessert

Occasions

Christmas

Origin

Source

Platform

instagram

Original Creator

@luchokooc

Origin

Cuisine

Colombian, Latin American

Geographic

Colombia, South America

Various

Aspect

Texture

Soft, Saucy, Tender

Flavors

Sweet, Spiced, Citrusy, Wine-infused

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

refrigeration : 4-5 days (store pears submerged in the reduced wine sauce in an airtight container,keep chilled), freezer : up to 2 months (freeze pears with sauce in an airtight, freezer-safe container,thaw in the fridge before serving)