Cranberry Salsa by @thefeedfeed

15 min

4 servings

🧅

0.5

Red onion

🌶️

1

Jalapeño pepper

🧄

1

Garlic clove

🌿

1 bunch

Cilantro

🍋

3

Lime

🫐

340 g

Fresh cranberries

🍯

2 tbsp

Honey

🧂

1 tsp

Kosher salt

🍞

Pita chips

  1. Add
    • Red onion
    • Jalapeño pepper
    • Garlic clove

    Add the red onion, jalapeño, garlic, cilantro, juice of 2 1/2 limes, cranberries, honey, and kosher salt to the bowl of a food processor and pulse until the salsa is finely chopped.

  2. Season
    • Lime
    • Kosher salt
    • Honey

    Taste and season with the remaining 1/2 lime, more salt, or more honey, if desired.

  3. Serve
    • Pita chips or tortilla chips

    Serve the cranberry salsa with pita chips or tortilla chips.

Cranberry Salsa by @thefeedfeed

15 min

4 servings

🧅

0.5

Red onion

🌶️

1

Jalapeño pepper

🧄

1

Garlic clove

🌿

1 bunch

Cilantro

🍋

3

Lime

🫐

340 g

Fresh cranberries

🍯

2 tbsp

Honey

🧂

1 tsp

Kosher salt

🍞

Pita chips

Preparation Steps

  1. Step 1/3

    Add the red onion, jalapeño, garlic, cilantro, juice of 2 1/2 limes, cranberries, honey, and kosher salt to the bowl of a food processor and pulse until the salsa is finely chopped.

    🧅Red onion
    🌶️Jalapeño pepper
    🧄Garlic clove
    🌿Cilantro
    🍋Lime
    🫐Fresh cranberries
    🍯Honey
    🧂Kosher salt

  2. Step 2/3

    Taste and season with the remaining 1/2 lime, more salt, or more honey, if desired.

    🍋Lime
    🧂Kosher salt
    🍯Honey

  3. Step 3/3

    Serve the cranberry salsa with pita chips or tortilla chips.

    🥙Pita chips or tortilla chips

Composition

Ingredients

Types

Vegetables, Herbs, Fruits, Sweeteners, Spices, Grains

Ingredients

Red onion, Jalapeño pepper, Garlic clove, Cilantro, Lime, Fresh cranberries, Honey, Kosher salt, Pita chips

Notes

Red onion (medium, peeled and roughly chopped), Jalapeño pepper (medium, roughly chopped, or serrano pepper for extra heat), Garlic clove (large, peeled), Cilantro (small bunch, tough stems removed), Fresh cranberries (1 bag), Honey (plus more to taste, if desired), Kosher salt (plus more to taste, if desired), Pita chips (for serving, or tortilla chips)

Allergens

Gluten

Dietetics

Dietary regimen

Vegetarian, Pescatarian, Egg-Free, Nut-Free, Low-Calorie, Low-Fat, soy-free, Dairy-Free

Calories

45 kcal

Macro nutrients

Protein: 0.4g, Carbohydrates: 12g, Fat: 0.1g, Fiber: 1.5g, Sugars: 8g

Nutritional Information

Minerals

Potassium: 55mg, Sodium: 160mg, Calcium: 8mg, Manganese: 0.1mg

Vitamins

Vitamin C: 12mg, Vitamin A: 15mcg, Vitamin K: 2mcg

Preparation

Time Information

Preparation

15 minutes

Overall

15 minutes

Difficulty

Level

Easy (1/4)

Steps

3 steps

Equipments

Utensils

Knife, Cutting board, Bowl

Appliances

Food processor

Type

Type

Type Of Dish

Condiment, Starter, Appetizer

Occasions

Thanksgiving

Origin

Source

Platform

instagram

Original Creator

@thefeedfeed

Origin

Cuisine

American

Geographic

United States, North America

Various

Aspect

Texture

Chunky

Flavors

Tart, Tangy, Fresh, Zesty, Sweet, Spicy

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

refrigeration : up to 24 hours (store in an airtight container)