Festive Berry and Cranberry Crumble by @deliciouslyella

45 min

6 servings

🫐

750 g

Frozen mixed berries

🫐

400 g

Fresh cranberries

🍁

3 tbsp

Maple syrup

🧃

50 ml

Orange juice

🌰

60 g

Ground almonds

🥜

100 g

Pecans

🌾

100 g

Jumbo oats

🥥

100 g

Coconut sugar

🍊

1

Orange zest

🥥

3 tbsp

Coconut oil

🪵

2 tsp

Ground cinnamon

🫚

1 tsp

Ground ginger

🌱

1 tbsp

Chia seeds

  1. Preheat

    Preheat the oven to 180C (350F), fan setting.

  2. Place
    • Frozen mixed berries
    • Orange juice

    Place all of the berries in a pan over a medium heat and cover with a layer of orange juice.

  3. Boil
    • Frozen mixed berries

    Bring to the boil, then reduce the heat and leave to simmer for about 10-15 minutes until the berries are really soft, then drain the liquid.

  4. Cook
    • Pecans
    • Ground almonds
    • Jumbo oats

    While the berries cook, place the chopped pecans, ground almonds, jumbo oats, orange zest, coconut sugar, chia seeds, melted coconut oil, maple syrup, cinnamon and ground ginger in a bowl.

  5. Mix
    • Frozen mixed berries
    • Maple syrup
    • Orange juice

    Give everything a really good mix until well combined.

  6. Place
    • Frozen mixed berries
    • Maple syrup

    When the berries are cooked, place them in the bottom of a baking dish, stirring in three tablespoons of maple syrup.

  7. Place

    Place the nut crumble on top and bake in the oven for about 10 minutes, until the crumble is golden.

Festive Berry and Cranberry Crumble by @deliciouslyella

45 min

6 servings

🫐

750 g

Frozen mixed berries

🫐

400 g

Fresh cranberries

🍁

3 tbsp

Maple syrup

🧃

50 ml

Orange juice

🌰

60 g

Ground almonds

🥜

100 g

Pecans

🌾

100 g

Jumbo oats

🥥

100 g

Coconut sugar

🍊

1

Orange zest

🥥

3 tbsp

Coconut oil

🪵

2 tsp

Ground cinnamon

🫚

1 tsp

Ground ginger

🌱

1 tbsp

Chia seeds

Preparation Steps

  1. Step 1/7

    Preheat the oven to 180C (350F), fan setting.

  2. Step 2/7

    Place all of the berries in a pan over a medium heat and cover with a layer of orange juice.

    🫐Frozen mixed berries
    🫐Fresh cranberries
    🧃Orange juice
    🍳Pan

  3. Step 3/7

    Bring to the boil, then reduce the heat and leave to simmer for about 10-15 minutes until the berries are really soft, then drain the liquid.

    🫐Frozen mixed berries
    🫐Fresh cranberries
    🍳Pan

  4. Step 4/7

    While the berries cook, place the chopped pecans, ground almonds, jumbo oats, orange zest, coconut sugar, chia seeds, melted coconut oil, maple syrup, cinnamon and ground ginger in a bowl.

    🥜Pecans
    🌰Ground almonds
    🌾Jumbo oats
    🍊Orange zest
    🥥Coconut sugar
    🌱Chia seeds
    🥥Coconut oil
    🍁Maple syrup
    🪵Ground cinnamon
    🫚Ground ginger
    🥣Mixing bowl

  5. Step 5/7

    Give everything a really good mix until well combined.

    🥣Mixing bowl

  6. Step 6/7

    When the berries are cooked, place them in the bottom of a baking dish, stirring in three tablespoons of maple syrup.

    🫐Frozen mixed berries
    🫐Fresh cranberries
    🍁Maple syrup
    🍳Baking dish

  7. Step 7/7

    Place the nut crumble on top and bake in the oven for about 10 minutes, until the crumble is golden.

    🍳Baking dish

Composition

Ingredients

Types

Fruit, Sweetener, Beverage, Nuts, Grains, Spices, Seeds

Ingredients

Frozen mixed berries, Fresh cranberries, Maple syrup, Orange juice, Ground almonds, Pecans, Jumbo oats, Coconut sugar, Orange zest, Coconut oil, Ground cinnamon, Ground ginger, Chia seeds

Notes

Maple syrup (stirred into the cooked berries, added to the crumble mixture), Orange juice (to cover the berries while they cook), Pecans (roughly chopped)

Allergens

Tree nuts

Dietetics

Dietary regimen

Low-Sodium, Vegan, Egg-Free, soy-free, Dairy-Free, Vegetarian, Pescatarian

Calories

320 kcal

Macro nutrients

Protein: 5g, Carbohydrates: 38g, Fat: 17g, Fiber: 7g, Sugars: 24g

Nutritional Information

Minerals

Manganese: 1.2mg, Magnesium: 45mg, Potassium: 280mg, Calcium: 60mg, Iron: 1.5mg

Vitamins

Vitamin C: 25mg, Vitamin E: 3mg, Vitamin A: 20mcg

Preparation

Time Information

Preparation

20 minutes

Cooking

25 minutes

Overall

45 minutes

Difficulty

Level

Medium (2/4)

Steps

7 steps

Equipments

Utensils

Pan, Mixing bowl, Baking dish, Knife

Appliances

Oven

Type

Type

Type Of Dish

Dessert

Occasions

Christmas, Winter holiday season

Origin

Source

Platform

instagram

Original Creator

@deliciouslyella

Origin

Cuisine

British

Geographic

United Kingdom, Europe

Various

Aspect

Texture

Jammy, Crunchy, Chunky, Gooey

Flavors

Sweet, Tart, Citrusy, Spiced, Caramelised

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

leftovers : 3-4 days (store in an airtight container,reheat in oven or microwave before serving), freezer : up to 2 months (cool completely before freezing,store in a freezer-safe airtight container,thaw in fridge overnight and reheat in oven)