Air Fryer Oatmeal by @feelgoodfoodie
1 serving
🍌
240 g
Banana
🌾
180 g
Rolled Oats
🟤
2.6 g
Cinnamon
🥄
4 g
Baking Powder
🧂
1.5 g
Salt
🥛
360 ml
Milk
🥚
50 g
Egg
🥜
64 g
Peanut Butter
🍁
30 ml
Maple Syrup
🌼
5 ml
Vanilla Extract
🍫
43 g
Chocolate Chips
Preparation Steps
Step 1/10
Preheat the air fryer to 380°F (193°C).
Step 2/10
Place the 2 bananas in the air fryer-safe baking dish and mash them thoroughly with a fork.
Step 3/10
Add the 1 1/2 cups milk and 1 egg to the mashed bananas. Stir until the egg is fully combined.
Step 4/10
Stir in the 1/4 cup peanut butter and 2 tablespoons maple syrup until evenly blended.
Step 5/10
Mix in the 1 teaspoon vanilla extract until incorporated.
Step 6/10
Add the 2 cups rolled oats and 1 teaspoon ground cinnamon. Stir until the oats are evenly moistened.
Step 7/10
Add the 1 teaspoon baking powder and 1/4 teaspoon salt. Stir until no dry pockets remain.
Step 8/10
Sprinkle the 1/4 cup chocolate chips evenly over the oatmeal mixture.
Step 9/10
Air fry the oatmeal at 380°F (193°C) for 15 minutes, until set in the center.
Step 10/10
Cool the baked oatmeal in the dish for 5 minutes. Slice it into 9 squares before serving.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
245 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
10 minutes
Cooking
15 minutes
Overall
25 minutes
Difficulty
Level
Easy (1/4)
Steps
10 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@feelgoodfoodie
Origin
Cuisine
American
Geographic
United States, North America
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos