Sweet Chocolate Cheese Banana Bread Rolls by @linagui.kitchen

1h12

18 servings

🌾

640 g

High protein flour

🍬

100 g

Granulated sugar

🍞

13 g

Instant yeast

🥚

2.6

Eggs

🥛

240 ml

Liquid milk

🧈

100 g

Margarine

🧂

0.64 tsp

Salt

🍌

23

Raja banana

🍫

Chocolate spread

🧀

Cheese

🍫

Chocolate sprinkles

  1. Mix
    • High protein flour
    • Granulated sugar
    • Instant yeast

    Mix together the flour, sugar and yeast, using the mixer until even.

  2. Add
    • Eggs
    • Liquid milk

    Add the eggs and pour in the liquid milk, mix with the mixer until even.

  3. Add
    • Margarine
    • Salt

    Add the margarine and salt and continue mixing with the mixer until the dough is smooth and elastic, then rest the dough for 10 minutes.

  4. Divide

    Divide the dough into 18 portions of 54-55g each and shape into balls.

  5. Flatten
    • Raja banana
    • Chocolate spread
    • Grated cheese

    Take the first ball, flatten it and add the filling, shape as desired, then let the dough rise for about 30-45 minutes.

  6. Brush
    • Liquid milk
    • Grated cheese
    • Chocolate sprinkles

    Brush with liquid milk and sprinkle grated cheese and chocolate sprinkles in the middle.

  7. Bake

    Bake in the oven at 180°C, top and bottom heat, for 12 minutes, adjusting to your own oven temperature.

  8. Brush
    • Margarine

    Remove from the oven and brush with margarine while still hot.

Sweet Chocolate Cheese Banana Bread Rolls by @linagui.kitchen

1h12

18 servings

🌾

640 g

High protein flour

🍬

100 g

Granulated sugar

🍞

13 g

Instant yeast

🥚

2.6

Eggs

🥛

240 ml

Liquid milk

🧈

100 g

Margarine

🧂

0.64 tsp

Salt

🍌

23

Raja banana

🍫

Chocolate spread

🧀

Cheese

🍫

Chocolate sprinkles

Preparation Steps

  1. Step 1/8

    Mix together the flour, sugar and yeast, using the mixer until even.

    🌾High protein flour
    🍬Granulated sugar
    🍞Instant yeast
    🥣Mixing bowl

  2. Step 2/8

    Add the eggs and pour in the liquid milk, mix with the mixer until even.

    🥚Eggs
    🥛Liquid milk
    🥣Mixing bowl

  3. Step 3/8

    Add the margarine and salt and continue mixing with the mixer until the dough is smooth and elastic, then rest the dough for 10 minutes.

    🧈Margarine
    🧂Salt
    🥣Mixing bowl

  4. Step 4/8

    Divide the dough into 18 portions of 54-55g each and shape into balls.

  5. Step 5/8

    Take the first ball, flatten it and add the filling, shape as desired, then let the dough rise for about 30-45 minutes.

    🍌Raja banana
    🍫Chocolate spread
    🧀Grated cheese

  6. Step 6/8

    Brush with liquid milk and sprinkle grated cheese and chocolate sprinkles in the middle.

    🥛Liquid milk
    🧀Grated cheese
    🍫Chocolate sprinkles
    🖌️Brush

  7. Step 7/8

    Bake in the oven at 180°C, top and bottom heat, for 12 minutes, adjusting to your own oven temperature.

    🍳Baking tray

  8. Step 8/8

    Remove from the oven and brush with margarine while still hot.

    🧈Margarine
    🖌️Brush

Composition

Ingredients

Types

Grains, Sugar, Leavening Agent, Eggs, Dairy, Fats, Spices, Fruits, Confectionery

Ingredients

High protein flour, Granulated sugar, Instant yeast, Eggs, Liquid milk, Margarine, Salt, Raja banana, Chocolate spread, Cheese, Chocolate sprinkles

Notes

Liquid milk (180-200 ml, for brushing before baking, amount not given), Margarine (for brushing after baking, amount not given), Raja banana (for the filling), Chocolate spread (for the filling, amount not given), Cheese (for the filling, amount not given, grated)

Allergens

Gluten, Eggs, Milk, Soy

Dietetics

Dietary regimen

Vegetarian, Pescatarian

Calories

220 kcal

Macro nutrients

Protein: 5g, Carbohydrates: 34g, Fat: 7g, Fiber: 1.5g, Sugars: 10g

Nutritional Information

Minerals

Calcium: 60mg, Iron: 1mg, Potassium: 180mg, Sodium: 160mg

Vitamins

Vitamin A: 60mcg, Vitamin B6: 0.1mg, Vitamin D: 0.1mcg

Preparation

Time Information

Preparation

1 hour 0 minutes

Cooking

12 minutes

Overall

1 hour 12 minutes

Difficulty

Level

Medium (2/4)

Steps

8 steps

Equipments

Utensils

Mixing bowl, Brush, Baking tray

Appliances

Stand mixer, Oven

Type

Type

Type Of Dish

Bread, Snack

Occasions

Family Gathering, Snack Time, Home Bakery Business

Origin

Source

Platform

instagram

Original Creator

@linagui.kitchen

Origin

Cuisine

Indonesian

Geographic

Indonesia, Southeast Asia

Various

Aspect

Texture

Soft, Fluffy, Melty, Gooey

Flavors

Sweet, Chocolatey, Cheesy, Banana, Milky

Other

Price

Low

Recommended Preservation

room temperature

Preservation Infos

room temperature : 1-2 days (airtight container,away from direct sunlight), fridge : 4-5 days (airtight container or sealed bag), freezer : 1 month (wrap individually,airtight freezer bag)