Lemon Poppy Seed Cream Cheese + Blueberry Chia Jam Toast by @thedailykale

20 min

4 servings

🧀

240 ml

Whipped cream cheese

🍋

2 tbsp

Lemon juice

🍬

1.8 tbsp

Sugar

🍋

1 tbsp

Lemon zest

🌱

1.5 tsp

Poppy seeds

🫐

180 ml

Frozen blueberries

🍬

1.5 tbsp

Sweetener

🌱

3 tbsp

Chia seeds

💧

1.5 tsp

Water

🍞

Bread

  1. Blend
    • Whipped cream cheese
    • Lemon juice
    • Sugar

    Blend or process the whipped cream cheese, lemon juice and sugar until smooth and creamy.

  2. Transfer
    • Lemon zest
    • Poppy seeds

    Transfer to a bowl, mix in the lemon zest and poppy seeds, and stir.

  3. Warm
    • Frozen blueberries

    Warm the frozen blueberries in a pan for a few minutes, until soft, then smash them.

  4. Add
    • Sweetener
    • Chia seeds
    • Water

    Add the sweetener, chia seeds and water to the blueberries and stir until combined.

  5. Add

    Optionally add the jam to a blender to make it smoother and more spreadable.

Lemon Poppy Seed Cream Cheese + Blueberry Chia Jam Toast by @thedailykale

20 min

4 servings

🧀

240 ml

Whipped cream cheese

🍋

2 tbsp

Lemon juice

🍬

1.8 tbsp

Sugar

🍋

1 tbsp

Lemon zest

🌱

1.5 tsp

Poppy seeds

🫐

180 ml

Frozen blueberries

🍬

1.5 tbsp

Sweetener

🌱

3 tbsp

Chia seeds

💧

1.5 tsp

Water

🍞

Bread

Preparation Steps

  1. Step 1/5

    Blend or process the whipped cream cheese, lemon juice and sugar until smooth and creamy.

    🧀Whipped cream cheese
    🍋Lemon juice
    🍬Sugar

  2. Step 2/5

    Transfer to a bowl, mix in the lemon zest and poppy seeds, and stir.

    🍋Lemon zest
    🌱Poppy seeds
    🥣Mixing bowl
    🥄Spoon

  3. Step 3/5

    Warm the frozen blueberries in a pan for a few minutes, until soft, then smash them.

    🫐Frozen blueberries
    🥄Spoon

  4. Step 4/5

    Add the sweetener, chia seeds and water to the blueberries and stir until combined.

    🍬Sweetener
    🌱Chia seeds
    💧Water
    🫐Frozen blueberries
    🥄Spoon

  5. Step 5/5

    Optionally add the jam to a blender to make it smoother and more spreadable.

Composition

Ingredients

Types

Dairy, Fruits, Sweeteners, Seeds, Spices, Liquids, Grains

Ingredients

Whipped cream cheese, Lemon juice, Sugar, Lemon zest, Poppy seeds, Frozen blueberries, Sweetener, Chia seeds, Water, Bread

Notes

Sugar (sugar of choice, 1.5-2 tbsp, used golden monkfruit, adjust sweetness to preference), Poppy seeds (1-2 tsp), Frozen blueberries (for the chia jam), Sweetener (sweetener of choice, 1-2 tbsp, for the chia jam), Water (1-2 tsp, for the chia jam), Bread (for the toast, amount not given)

Allergens

Milk, Sesame, Gluten

Dietetics

Dietary regimen

Vegetarian, Pescatarian, Low-Calorie, Egg-Free, Nut-Free, soy-free

Calories

140 kcal

Macro nutrients

Protein: 3g, Carbohydrates: 11g, Fat: 9g, Fiber: 3g, Sugars: 6g

Nutritional Information

Minerals

Calcium: 55mg, Sodium: 150mg, Potassium: 75mg

Vitamins

Vitamin C: 6mg, Vitamin A: 110IU

Preparation

Time Information

Preparation

15 minutes

Cooking

5 minutes

Overall

20 minutes

Difficulty

Level

Easy (1/4)

Steps

5 steps

Equipments

Utensils

Mixing bowl, Spoon, Pan, Toaster

Appliances

Blender

Type

Type

Type Of Dish

Condiment, Spread, Breakfast

Occasions

Everyday Breakfast, Brunch

Origin

Source

Platform

instagram

Original Creator

@thedailykale

Origin

Cuisine

American

Geographic

United States, North America

Various

Aspect

Texture

Creamy, Smooth, Spreadable

Flavors

Citrus, Sweet, Tangy, Tart

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

cream cheese spread : 5-7 days (airtight container,refrigerated), chia jam : 7-10 days (airtight container,refrigerated)