Air Fryer Chocolate Chip Mug Cake by @maritoemoglie_incucina
1 serving
🌾
32 g
Cake flour
🍬
25 g
Sugar
🫙
1 g
Baking powder
🧂
0.3 g
Salt
🥛
60 ml
Milk
🫗
30 ml
Seed oil
🍫
30 g
Chocolate chips
🍦
2.5 ml
Vanilla extract
🥛
15 g
Whipped cream
🍨
Vanilla ice cream
Combine
cake flour
granulated sugar
Salt
Combine cake flour, granulated sugar, baking powder, and salt in the mixing bowl.
Pour
milk
vegetable oil
vanilla extract
Pour in 4 tbsp milk, vegetable oil, and vanilla extract. Stir until the batter is smooth.
Fold
chocolate chips
Fold 2 tbsp chocolate chips into the batter.
Transfer
Transfer the batter into the air fryer-safe mug. Leave space at the top for rising.
Preheat
Preheat the air fryer to 180°C / 356°F.
Place
Place the mug in the air fryer. Cook for 10 to 12 minutes at 180°C / 356°F.
Insert
Insert a toothpick into the center. Remove the mug when the toothpick comes out clean or with a few moist crumbs.
Cool
chocolate chips
whipped cream
Cool the mug cake briefly. Top with extra chocolate chips and optional whipped cream before serving.
Garnish
Chocolate chips
Garnish with a few extra chocolate chips on top.
Cool
Let it cool slightly before enjoying.
Air Fryer Chocolate Chip Mug Cake by @maritoemoglie_incucina
1 serving
🌾
32 g
Cake flour
🍬
25 g
Sugar
🫙
1 g
Baking powder
🧂
0.3 g
Salt
🥛
60 ml
Milk
🫗
30 ml
Seed oil
🍫
30 g
Chocolate chips
🍦
2.5 ml
Vanilla extract
🥛
15 g
Whipped cream
🍨
Vanilla ice cream
Preparation Steps
Step 1/10
Combine cake flour, granulated sugar, baking powder, and salt in the mixing bowl.
Step 2/10
Pour in 4 tbsp milk, vegetable oil, and vanilla extract. Stir until the batter is smooth.
Step 3/10
Fold 2 tbsp chocolate chips into the batter.
Step 4/10
Transfer the batter into the air fryer-safe mug. Leave space at the top for rising.
Step 5/10
Preheat the air fryer to 180°C / 356°F.
Step 6/10
Place the mug in the air fryer. Cook for 10 to 12 minutes at 180°C / 356°F.
Step 7/10
Insert a toothpick into the center. Remove the mug when the toothpick comes out clean or with a few moist crumbs.
Step 8/10
Cool the mug cake briefly. Top with extra chocolate chips and optional whipped cream before serving.
Step 9/10
Garnish with a few extra chocolate chips on top.
Step 10/10
Let it cool slightly before enjoying.
Composition
Ingredients
Types
Ingredients
Notes
Allergens
Dietetics
Dietary regimen
Calories
760 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
10 minutes
Cooking
11 minutes
Overall
21 minutes
Difficulty
Level
Easy (1/4)
Steps
10 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@maritoemoglie_incucina
Origin
Cuisine
Geographic
Italy, Europe
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos