Ayam Sop Tumis Bumbu Iris by @sartikaayuas

45 min

4 servings

🧅

7

Shallot

🧄

5 cloves

Garlic

🌶️

1

Large red chili

🧅

Spring onion

🍅

2

Green tomato

🍅

0.5

Red tomato

🍗

Chicken

🌿

1 stalk

Lemongrass

🌿

3 leaves

Bay leaf

🍃

3 leaves

Lime leaf

🧂

Salt

🍬

Sugar

🧂

Seasoning powder

⚫

Pepper

🍲

Chicken powder stock

🌶️

Whole chili

💧

Water

  1. Slice
    • Shallot
    • Garlic
    • Large red chili

    Slice the shallots, garlic, large red chili, spring onion, green tomatoes and red tomato.

  2. Sauté
    • Shallot
    • Garlic

    Saute the sliced shallots and garlic until fragrant.

  3. Add
    • Lemongrass
    • Bay leaf

    Add the lemongrass, bay leaves and lime leaves.

  4. Add
    • Chicken

    Add the pre-boiled chicken and stir briefly.

  5. Add
    • Water
    • Salt
    • Sugar

    Add water, salt, sugar, seasoning powder, pepper and chicken powder stock.

  6. Stir
    • Chicken

    Stir, cover, and wait until the chicken is tender.

  7. Set

    Set some aside for the baby/toddler portion.

  8. Add
    • Green tomato
    • Whole chili
    • Spring onion

    Add the tomatoes, whole chili and spring onion, stir and adjust the seasoning to taste.

Ayam Sop Tumis Bumbu Iris by @sartikaayuas

45 min

4 servings

🧅

7

Shallot

🧄

5 cloves

Garlic

🌶️

1

Large red chili

🧅

Spring onion

🍅

2

Green tomato

🍅

0.5

Red tomato

🍗

Chicken

🌿

1 stalk

Lemongrass

🌿

3 leaves

Bay leaf

🍃

3 leaves

Lime leaf

🧂

Salt

🍬

Sugar

🧂

Seasoning powder

⚫

Pepper

🍲

Chicken powder stock

🌶️

Whole chili

💧

Water

Preparation Steps

  1. Step 1/8

    Slice the shallots, garlic, large red chili, spring onion, green tomatoes and red tomato.

    🧅Shallot
    🧄Garlic
    🌶️Large red chili
    🧅Spring onion
    🍅Green tomato
    🍅Red tomato
    🔪Knife
    🪵Cutting board

  2. Step 2/8

    Saute the sliced shallots and garlic until fragrant.

    🧅Shallot
    🧄Garlic
    🥄Spatula

  3. Step 3/8

    Add the lemongrass, bay leaves and lime leaves.

    🌿Lemongrass
    🌿Bay leaf
    🍃Lime leaf
    🥄Spatula

  4. Step 4/8

    Add the pre-boiled chicken and stir briefly.

    🍗Chicken
    🥄Spatula

  5. Step 5/8

    Add water, salt, sugar, seasoning powder, pepper and chicken powder stock.

    💧Water
    🧂Salt
    🍬Sugar
    🧂Seasoning powder
    ⚫Pepper
    🍲Chicken powder stock
    🥄Spatula

  6. Step 6/8

    Stir, cover, and wait until the chicken is tender.

    🍗Chicken
    ✨Lid
    🥄Spatula

  7. Step 7/8

    Set some aside for the baby/toddler portion.

  8. Step 8/8

    Add the tomatoes, whole chili and spring onion, stir and adjust the seasoning to taste.

    🍅Green tomato
    🍅Red tomato
    🌶️Whole chili
    🧅Spring onion
    🥄Spatula

Composition

Ingredients

Types

Vegetables, Spices, Meat, Poultry, Herbs, Sweeteners, Condiments, Other

Ingredients

Shallot, Garlic, Large red chili, Spring onion, Green tomato, Red tomato, Chicken, Lemongrass, Bay leaf, Lime leaf, Salt, Sugar, Seasoning powder, Pepper, Chicken powder stock, Whole chili, Water

Notes

Shallot (sliced), Garlic (sliced), Large red chili (sliced), Spring onion (sliced, amount not given), Green tomato (small), Chicken (pre-boiled briefly beforehand to remove scum, amount not given), Bay leaf (Indonesian bay leaf (daun salam)), Salt (amount not given), Sugar (amount not given), Seasoning powder (penyedap, amount not given), Pepper (amount not given), Whole chili (cabe utuh, added whole, amount not given), Water (amount not given)

Allergens

to inform

Dietetics

Dietary regimen

Low-Carb, Egg-Free, Nut-Free, Dairy-Free

Calories

260 kcal

Macro nutrients

Protein: 22g, Carbohydrates: 6g, Fat: 16g, Fiber: 1.5g, Sugars: 2g

Nutritional Information

Minerals

Sodium: 620mg, Potassium: 420mg, Iron: 1.3mg, Phosphorus: 180mg

Vitamins

Vitamin A: 350µg, Vitamin C: 18mg, Vitamin B6: 0.4mg

Preparation

Time Information

Preparation

15 minutes

Cooking

30 minutes

Overall

45 minutes

Difficulty

Level

Easy (1/4)

Steps

8 steps

Equipments

Utensils

Knife, Cutting board, Wok, Spatula, Lid

Appliances

Stove

Type

Type

Type Of Dish

Main Course, Soup

Occasions

Everyday, Family Gathering

Origin

Source

Platform

instagram

Original Creator

@sartikaayuas

Origin

Cuisine

Indonesian

Geographic

Indonesia, Southeast Asia

Various

Aspect

Texture

Tender, Saucy

Flavors

Savory, Spicy, Garlicky, Aromatic

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

fridge : 2-3 days (store in an airtight container), freezer : up to 1 month (freeze the pre-boiled chicken portion or leftovers in an airtight container,thaw before reheating)