Pırasa Yemeği (Turkish Leek Stew) by @aufwolkevegan

45 min

4 servings

🥬

3 stalks

Leek

🧅

1

Onion

🥕

2

Carrot

🫑

1 tbsp

Tomato and pepper paste

🍚

3 tbsp

Rice

🫒

Olive oil

🧃

1

Orange juice

💧

Boiling water

🧂

Salt

⚫

Pepper

🌶️

Paprika powder

🌶️

Chili flakes

  1. Fry
    • Onion
    • Olive oil

    Fry the chopped onion in olive oil.

  2. Add
    • Carrot
    • Onion

    Add the carrots and fry together with the onion.

  3. Add
    • Tomato and pepper paste

    Add the mixed tomato and pepper paste (Yayla Karışık Salça) and roast briefly.

  4. Add
    • Leek

    Add the thoroughly washed and cut leek and sauté briefly.

  5. Add
    • Rice
    • Salt
    • Orange juice

    Add the washed rice, season with salt, pepper, paprika powder and chili flakes, pour in the squeezed orange juice and enough boiling water until everything is on the same level.

  6. Simmer
    • Rice

    Simmer over medium heat with the lid closed until the rice is cooked through.

  7. Stir
    • Rice

    Stir occasionally in between so the rice does not stick to the pan.

Pırasa Yemeği (Turkish Leek Stew) by @aufwolkevegan

45 min

4 servings

🥬

3 stalks

Leek

🧅

1

Onion

🥕

2

Carrot

🫑

1 tbsp

Tomato and pepper paste

🍚

3 tbsp

Rice

🫒

Olive oil

🧃

1

Orange juice

💧

Boiling water

🧂

Salt

⚫

Pepper

🌶️

Paprika powder

🌶️

Chili flakes

Preparation Steps

  1. Step 1/7

    Fry the chopped onion in olive oil.

    🧅Onion
    🫒Olive oil
    🍲Pot
    🥄Wooden spoon

  2. Step 2/7

    Add the carrots and fry together with the onion.

    🥕Carrot
    🧅Onion
    🍲Pot
    🥄Wooden spoon

  3. Step 3/7

    Add the mixed tomato and pepper paste (Yayla Karışık Salça) and roast briefly.

    🫑Tomato and pepper paste
    🍲Pot
    🥄Wooden spoon

  4. Step 4/7

    Add the thoroughly washed and cut leek and sauté briefly.

    🥬Leek
    🍲Pot
    🥄Wooden spoon
    🔪Knife
    🪵Cutting board

  5. Step 5/7

    Add the washed rice, season with salt, pepper, paprika powder and chili flakes, pour in the squeezed orange juice and enough boiling water until everything is on the same level.

    🍚Rice
    🧂Salt
    ⚫Pepper
    🌶️Paprika powder
    🌶️Chili flakes
    🧃Orange juice
    💧Boiling water
    🍲Pot
    🥄Wooden spoon
    🍋Citrus juicer

  6. Step 6/7

    Simmer over medium heat with the lid closed until the rice is cooked through.

    🍚Rice
    🍲Pot

  7. Step 7/7

    Stir occasionally in between so the rice does not stick to the pan.

    🍲Pot
    🥄Wooden spoon

Composition

Ingredients

Types

Vegetables, Condiments, Grains, Oils, Fruits, Liquids, Spices

Ingredients

Leek, Onion, Carrot, Tomato and pepper paste, Rice, Olive oil, Orange juice, Boiling water, Salt, Pepper, Paprika powder, Chili flakes

Notes

Leek (thoroughly washed and cut), Onion (finely chopped), Tomato and pepper paste (mixed tomato and pepper paste (Yayla Karışık Salça)), Rice (Yayla Baldo rice, washed), Olive oil (amount not specified), Orange juice (juice of one orange, optional but highly recommended), Boiling water (as much as needed until level with the vegetables), Salt (amount not specified), Paprika powder (amount not specified), Chili flakes (optional)

Allergens

to inform

Dietetics

Dietary regimen

Vegan, Vegetarian, Pescatarian, Dairy-Free, Egg-Free, Nut-Free, Low-Calorie, Halal, soy-free

Calories

180 kcal

Macro nutrients

Protein: 3g, Carbohydrates: 28g, Fat: 7g, Fiber: 4g, Sugars: 6g

Nutritional Information

Minerals

Potassium: 350mg, Sodium: 380mg, Calcium: 50mg, Iron: 1.2mg

Vitamins

Vitamin A: 350µg, Vitamin C: 25mg, Vitamin K: 45µg, Folate: 40µg

Preparation

Time Information

Preparation

15 minutes

Cooking

30 minutes

Overall

45 minutes

Difficulty

Level

Medium (2/4)

Steps

7 steps

Equipments

Utensils

Pot, Knife, Cutting board, Wooden spoon, Citrus juicer

Appliances

Stove

Type

Type

Type Of Dish

Main Course

Occasions

Everyday Family Meal

Origin

Source

Platform

instagram

Original Creator

@aufwolkevegan

Origin

Cuisine

Turkish

Geographic

Turkey, Marmara

Various

Aspect

Texture

Tender, Saucy, Soft

Flavors

Savory, Citrusy, Mildly Spiced, Earthy

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

refrigerated : 2-3 days (store in an airtight container,cool before refrigerating), frozen : 1-2 months (store in an airtight, freezer-safe container,rice texture may soften slightly after thawing), room temperature : up to 2 hours (not recommended for longer storage due to rice and vegetables)