Healthier Banana Splits by @minimalistbaker
1 serving
🍌
240 g
Banana
🥣
120 ml
Dairy-free Yogurt
🥜
32 g
Nut Butter
🌱
10 g
Hemp Seeds
🥣
30 g
Granola
🥥
10 g
Coconut Flakes
🫐
75 g
Berries
Preparation Steps
Step 1/7
Peel 2 medium bananas and slice each banana lengthwise.
Step 2/7
Place the banana halves in 2 serving bowls, arranging the halves on opposite sides of each bowl.
Step 3/7
Spoon 1/4 cup dairy-free yogurt into the center of each banana split.
Step 4/7
Drizzle 1 tablespoon nut butter over each serving.
Step 5/7
Sprinkle 1/2 tablespoon hemp seeds and 2 tablespoons gluten-free granola over each serving.
Step 6/7
Top each serving with 1 tablespoon unsweetened coconut flakes and 1/4 cup mixed berries.
Step 7/7
Serve immediately while the granola is crunchy and the fruit is fresh.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
375 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
5 minutes
Overall
5 minutes
Difficulty
Level
Easy (1/4)
Steps
7 steps
Equipments
Utensils
Appliances
to inform
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@minimalistbaker
Origin
Cuisine
American, Modern plant-based
Geographic
United States, North America
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos