Brie Holiday Appetizer by @themodernnonna

≈ 25 min

4 servings

🧀

300 g

Brie cheese

🍯

60 ml

Hot honey

🥜

40 g

Pistachios

🫐

45 g

Dried cranberries

🍞

16

Pretzel sticks

  1. Preheat

    Preheat the oven to 350°F (175°C).

  2. Place
    • Brie cheese

    Place the 300 g Brie cheese in the oven-safe baking dish.

  3. Bake
    • Brie cheese

    Bake the Brie for 12 to 15 minutes, until the center is soft and warm but the rind still holds its shape.

  4. Chop
    • pistachios

    Chop the 1/3 cup pistachios into coarse pieces.

  5. Transfer
    • Brie cheese
    • hot honey

    Transfer the baked Brie to the serving platter. Drizzle the 1/4 cup hot honey evenly over the warm cheese.

  6. Sprinkle
    • pistachios
    • dried cranberries
    • Brie cheese

    Sprinkle the chopped pistachios and 1/3 cup dried cranberries over the Brie.

  7. Serve
    • pretzel sticks
    • Brie cheese

    Serve immediately with the 16 pretzel sticks for dipping and spreading the melted Brie.

Brie Holiday Appetizer by @themodernnonna

≈ 25 min

4 servings

🧀

300 g

Brie cheese

🍯

60 ml

Hot honey

🥜

40 g

Pistachios

🫐

45 g

Dried cranberries

🍞

16

Pretzel sticks

Preparation Steps

  1. Step 1/7

    Preheat the oven to 350°F (175°C).

  2. Step 2/7

    Place the 300 g Brie cheese in the oven-safe baking dish.

    🧀Brie cheese
    🍳oven-safe baking dish

  3. Step 3/7

    Bake the Brie for 12 to 15 minutes, until the center is soft and warm but the rind still holds its shape.

    🧀Brie cheese
    🍳oven-safe baking dish

  4. Step 4/7

    Chop the 1/3 cup pistachios into coarse pieces.

    🥜pistachios
    🔪knife
    🪵cutting board
    🥄measuring cup

  5. Step 5/7

    Transfer the baked Brie to the serving platter. Drizzle the 1/4 cup hot honey evenly over the warm cheese.

    🧀Brie cheese
    🍯hot honey
    🍽️serving platter
    🥄measuring cup

  6. Step 6/7

    Sprinkle the chopped pistachios and 1/3 cup dried cranberries over the Brie.

    🥜pistachios
    🫐dried cranberries
    🥄measuring cup

  7. Step 7/7

    Serve immediately with the 16 pretzel sticks for dipping and spreading the melted Brie.

    🍞pretzel sticks
    🧀Brie cheese
    🍽️serving platter

Composition

Ingredients

Types

Dairy, Sweetener, Condiment, Nuts, Fruit, Dried fruit, Bakery, Snack

Ingredients

Brie cheese, Hot honey, Pistachios, Dried cranberries, Pretzel sticks

Notes

Brie cheese (double cream, not too soft), Dried cranberries (craisins)

Allergens

Milk, Tree nuts, Gluten, Wheat

Dietetics

Dietary regimen

Vegetarian

Calories

273 kcal

Macro nutrients

Protein: 10g, Total fat: 16g, Saturated fat: 8.5g, Carbohydrates: 21g, Sugars: 14g, Fiber: 1.5g

Nutritional Information

Minerals

Calcium: 190mg, Sodium: 385mg, Potassium: 120mg, Iron: 0.8mg

Vitamins

Vitamin A: 190mcg, Vitamin B12: 0.7mcg, Vitamin E: 0.5mg

Preparation

Time Information

Preparation

10 minutes

Cooking

15 minutes

Overall

25 minutes

Difficulty

Level

Easy (1/4)

Steps

7 steps

Equipments

Utensils

oven-safe baking dish, measuring cup, knife, cutting board, serving platter

Appliances

Oven

Type

Type

Type Of Dish

Snack, Starter, Appetizer

Occasions

Christmas, Holiday party, New Year's Eve, Potluck, Celebration

Origin

Source

Platform

instagram

Original Creator

@themodernnonna

Origin

Cuisine

American

Geographic

United States, North America

Various

Aspect

Texture

Creamy, Melty, Crunchy, Chewy, Sticky

Flavors

Sweet, Spicy, Salty, Tangy, Nutty, Rich

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

room temperature : 120 min (Do not leave dairy-based leftovers out longer than 2 hours.,Serve warm for the best melted texture.), fridge : 3 days (Store leftovers in an airtight container.,Reheat in an oven-safe dish at 350°F (175°C) until warm.), freezer : 30 days (Freezing is not recommended because Brie may become grainy and toppings may soften.,If frozen, wrap airtight and thaw overnight in the refrigerator.)