Ultra Fluffy Pancakes by @hervecuisine

49 min

12 servings

🥚

2

Eggs

🥛

150 ml

Semi-skimmed milk

🍬

1 packet

Vanilla sugar

🍦

1 tsp

Vanilla extract

🌾

130 g

Flour

🫙

1 tsp

Baking powder

🫙

1 tsp

Bicarbonate of soda

🍬

2 tbsp

Sugar

🧂

1 pinch

Salt

🧈

Butter

🫗

Oil

🍁

Maple syrup

  1. Mix
    • Flour
    • Vanilla sugar
    • Vanilla extract

    Mix the flour, baking powder or bicarbonate of soda, sugar, salt, and vanilla in a bowl.

  2. Step
    • Eggs

    Separate the egg whites from the yolks.

  3. Mix
    • Eggs
    • Semi-skimmed milk
    • Flour

    Mix the yolks with the semi-skimmed milk, then incorporate them into the dry ingredients.

  4. Rest

    Let the batter rest for 15 to 30 minutes.

  5. Whip
    • Eggs

    Whip the egg whites until stiff and gently fold them into the batter.

  6. Cook
    • Butter
    • Oil

    Cook the pancakes in a small, lightly buttered hot pan for about 1 minute on each side; turn them when small bubbles appear on the surface.

  7. Top
    • Maple syrup

    Top with maple syrup.

Ultra Fluffy Pancakes by @hervecuisine

49 min

12 servings

🥚

2

Eggs

🥛

150 ml

Semi-skimmed milk

🍬

1 packet

Vanilla sugar

🍦

1 tsp

Vanilla extract

🌾

130 g

Flour

🫙

1 tsp

Baking powder

🫙

1 tsp

Bicarbonate of soda

🍬

2 tbsp

Sugar

🧂

1 pinch

Salt

🧈

Butter

🫗

Oil

🍁

Maple syrup

Preparation Steps

  1. Step 1/7

    Mix the flour, baking powder or bicarbonate of soda, sugar, salt, and vanilla in a bowl.

    🌾Flour
    🫙Baking powder
    🫙Bicarbonate of soda
    🍬Sugar
    🧂Salt
    🍬Vanilla sugar
    🍦Vanilla extract
    🥣Bowl
    🥄Whisk

  2. Step 2/7

    Separate the egg whites from the yolks.

    🥚Eggs
    🥣Bowl

  3. Step 3/7

    Mix the yolks with the semi-skimmed milk, then incorporate them into the dry ingredients.

    🥚Eggs
    🥛Semi-skimmed milk
    🌾Flour
    🥣Bowl
    🥄Whisk

  4. Step 4/7

    Let the batter rest for 15 to 30 minutes.

    🥣Bowl

  5. Step 5/7

    Whip the egg whites until stiff and gently fold them into the batter.

    🥚Eggs
    🥣Bowl
    🥄Whisk

  6. Step 6/7

    Cook the pancakes in a small, lightly buttered hot pan for about 1 minute on each side; turn them when small bubbles appear on the surface.

    🧈Butter
    🫗Oil
    🥄Spatula

  7. Step 7/7

    Top with maple syrup.

    🍁Maple syrup

Composition

Ingredients

Types

Eggs, Dairy, Spices, Sugar, Grains, Leavening agent, Fats, Sweetener

Ingredients

Eggs, Semi-skimmed milk, Vanilla sugar, Vanilla extract, Flour, Baking powder, Bicarbonate of soda, Sugar, Salt, Butter, Oil, Maple syrup

Notes

Vanilla sugar (or vanilla extract), Vanilla extract (or vanilla sugar), Baking powder (or bicarbonate of soda), Bicarbonate of soda (or baking powder), Butter (a little for cooking, or oil), Oil (a little for cooking, or butter), Maple syrup (for topping)

Allergens

Eggs, Milk, Gluten

Dietetics

Dietary regimen

Vegetarian, Pescatarian, Nut-Free, Low-Calorie, Low-Sodium, Low-Fat, soy-free

Calories

105 kcal

Macro nutrients

Protein: 3.5g, Carbohydrates: 16g, Fat: 3g, Fiber: 0.5g, Sugars: 4.5g

Nutritional Information

Minerals

Calcium: 40mg, Iron: 0.6mg, Sodium: 95mg, Potassium: 60mg

Vitamins

Vitamin A: 45µg, Vitamin B2 (Riboflavin): 0.1mg, Vitamin D: 0.2µg

Preparation

Time Information

Preparation

25 minutes

Cooking

24 minutes

Overall

49 minutes

Difficulty

Level

Medium (2/4)

Steps

7 steps

Equipments

Utensils

Bowl, Whisk, Spatula, Frying pan

Appliances

Mixer

Type

Type

Type Of Dish

Dessert, Breakfast

Occasions

Everyday Breakfast, Weekend Brunch

Origin

Source

Platform

instagram

Original Creator

@hervecuisine

Origin

Cuisine

French

Geographic

France, Europe

Various

Aspect

Texture

Fluffy, Soft, Light

Flavors

Sweet, Vanilla, Buttery, Maple

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

Cooked pancakes : 2-3 days (store in an airtight container,refrigerate), Cooked pancakes : up to 1 month (freeze in a sealed bag or container,reheat in toaster or pan before serving), Raw batter : up to 24 hours (keep covered in the fridge)