Freezer Batch Dirty Martini by @nicolemcmom
12 servings
๐ฅ
1 l
Vodka
๐ท
120 ml
Vermouth
๐ง
60 ml
Water
๐ซ
38 ml
Olive brine
๐ซ
Olives
Pour
Vodka
Pour 6 ounces of vodka out of the bottle and set aside for another use.
Add
Vodka
Vermouth
Water
To the reserved vodka in the bottle, add the vermouth, water, and olive brine until it reaches the top of the bottle.
Put
Put the top on the bottle and invert it to incorporate the ingredients.
Place
Place the bottle in the freezer for at least 4 hours and up to 2 months.
Serve
Olives
To serve, pour the desired amount into a chilled glass and garnish with olives.
Freezer Batch Dirty Martini by @nicolemcmom
12 servings
๐ฅ
1 l
Vodka
๐ท
120 ml
Vermouth
๐ง
60 ml
Water
๐ซ
38 ml
Olive brine
๐ซ
Olives
Preparation Steps
Step 1/5
Pour 6 ounces of vodka out of the bottle and set aside for another use.
Step 2/5
To the reserved vodka in the bottle, add the vermouth, water, and olive brine until it reaches the top of the bottle.
Step 3/5
Put the top on the bottle and invert it to incorporate the ingredients.
Step 4/5
Place the bottle in the freezer for at least 4 hours and up to 2 months.
Step 5/5
To serve, pour the desired amount into a chilled glass and garnish with olives.
Composition
Ingredients
Types
Ingredients
Notes
Allergens
Dietetics
Dietary regimen
Calories
150 kcal
Macro nutrients
to inform
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
5 minutes
Overall
5 minutes
Difficulty
Level
Easy (1/4)
Steps
5 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@nicolemcmom
Origin
Cuisine
American
Geographic
United States, North America
Various
Aspect
Texture
Flavors
Other
Price
to inform
Recommended Preservation
to inform
Preservation Infos
to inform