Thai Chili Noodles by @cookinwithmima

12 min
Easy

2 servings

🥜

64 g

Crunchy Peanut Butter

🧄

12 g

Garlic

🫚

12 g

Ginger

🧅

50 g

Green Onion

🌶️

4 g

Korean Pepper Flakes

🧅

40 g

Onion

🌾

3 g

Toasted Sesame Seeds

⚫

3 g

Black Sesame Seeds

🌶️

15 ml

Chili Crisp

🍯

21 g

Chili Honey

🌶️

2 g

Tan Tan Xiang Pepper

🍶

10 ml

Rice Vinegar

🫙

30 ml

Lite Soy Sauce

🥑

60 ml

Avocado Oil

💧

37 ml

Water

🍜

400 g

Stir Fry Noodles

Preparation Steps

  1. Step 1/4

    Combine the peanut butter, garlic, ginger, green onion, Korean pepper flakes, diced onion, toasted sesame seeds, black sesame seeds, chili crisp, chili honey, tan tan xiang pepper, rice vinegar and so

  2. Step 2/4

    Heat the avocado oil until hot and pour it over the sauce.

  3. Step 3/4

    Cook the sauce on the stove over high heat for about 2 minutes, adding the water to loosen it up.

  4. Step 4/4

    Toss the cooked stir fry noodles with the sauce.

Composition

Ingredients

Types

Legumes, Nut Butter, Vegetables, Aromatics, Herbs, Spices, Chili, Seeds, Seasonings, Condiments, Sweeteners, Vinegars, Oils, Fats, Liquids

Ingredients

Crunchy peanut butter, Garlic, Ginger, Green onion, Korean pepper flakes, Onion, Toasted sesame seeds, Black sesame seeds, Chili crisp, Chili honey, Tan tan xiang pepper, Rice vinegar, Lite soy sauce, Avocado oil, Water, Stir fry noodles

Allergens

Peanuts, Sesame

Dietetics

Dietary regimen

Vegan, Vegetarian, Dairy-Free, Egg-Free

Calories

610 kcal

Macro nutrients

to inform

Nutritional Information

Minerals

Sodium: 980mg, Potassium: 330mg, Iron: 3.1mg, Calcium: 65mg

Vitamins

Vitamin C: 6mg, Vitamin E: 3.2mg, Vitamin K: 24

Preparation

Time Information

Preparation

10 minutes

Cooking

2 minutes

Overall

12 minutes

Difficulty

Level

Easy (1/4)

Steps

4 steps

Equipments

Utensils

to inform

Appliances

to inform

Type

Type

Type Of Dish

Main Course

Occasions

Dinner, Lunch, Anytime, Weekend

Origin

Source

Platform

instagram

Original Creator

@cookinwithmima

Origin

Cuisine

Asian, Thai

Geographic

Thailand, Southeast Asia

Various

Aspect

Texture

Creamy, Sticky

Flavors

Nutty, Savory, Spicy, Umami

Other

Price

to inform

Recommended Preservation

to inform

Preservation Infos

to inform