Carrot Cake Overnight Oats by @raziyyz
1 serving
🌾
80 ml
Rolled oats
🥛
60 ml
Milk
🥣
120 ml
Greek yogurt
🥕
120 ml
Carrot
🪵
0.5 tsp
Cinnamon
🫚
0.25 tsp
Ginger powder
🫙
0.13 tsp
Nutmeg
🍁
1 tbsp
Maple syrup
🫙
1 scoop
Protein powder
🍦
0.25 tsp
Vanilla extract
Combine
Rolled oats
Milk
Greek yogurt
In a jar, combine the rolled oats, milk, Greek yogurt, grated carrot, cinnamon, ginger powder, nutmeg, maple syrup, protein powder and vanilla extract.
Mix
Mix well until smooth.
Refrigerate
Seal the jar tightly and refrigerate for three to four hours or overnight.
Carrot Cake Overnight Oats by @raziyyz
1 serving
🌾
80 ml
Rolled oats
🥛
60 ml
Milk
🥣
120 ml
Greek yogurt
🥕
120 ml
Carrot
🪵
0.5 tsp
Cinnamon
🫚
0.25 tsp
Ginger powder
🫙
0.13 tsp
Nutmeg
🍁
1 tbsp
Maple syrup
🫙
1 scoop
Protein powder
🍦
0.25 tsp
Vanilla extract
Preparation Steps
Step 1/3
In a jar, combine the rolled oats, milk, Greek yogurt, grated carrot, cinnamon, ginger powder, nutmeg, maple syrup, protein powder and vanilla extract.
Step 2/3
Mix well until smooth.
Step 3/3
Seal the jar tightly and refrigerate for three to four hours or overnight.
Composition
Ingredients
Types
Ingredients
Notes
Allergens
Dietetics
Dietary regimen
Calories
304 kcal
Macro nutrients
to inform
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
5 minutes
Overall
5 minutes
Difficulty
Level
Easy (1/4)
Steps
3 steps
Equipments
Utensils
Appliances
to inform
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@raziyyz
Origin
Cuisine
American
Geographic
to inform
Various
Aspect
Texture
Flavors
Other
Price
to inform
Recommended Preservation
to inform
Preservation Infos
to inform