Honey Butter Air Fryer Bananas by @luchokooc

15 min

2 servings

🍌

2

Bananas

🧈

Butter

🍯

Honey

🧀

Cheese

  1. Brush
    • Bananas
    • Butter
    • Honey

    Brush the bananas with a mixture of butter and honey.

  2. Place
    • Bananas

    Place in the air fryer at 200 degrees C for 9 minutes.

  3. Add
    • Cheese

    Add cheese and cook for 1 more minute to gratin.

Honey Butter Air Fryer Bananas by @luchokooc

15 min

2 servings

🍌

2

Bananas

🧈

Butter

🍯

Honey

🧀

Cheese

Preparation Steps

  1. Step 1/3

    Brush the bananas with a mixture of butter and honey.

    🍌Bananas
    🧈Butter
    🍯Honey
    🖌️Brush

  2. Step 2/3

    Place in the air fryer at 200 degrees C for 9 minutes.

    🍌Bananas

  3. Step 3/3

    Add cheese and cook for 1 more minute to gratin.

    🧀Cheese

Composition

Ingredients

Types

Fruits, Dairy, Sweeteners

Ingredients

Bananas, Butter, Honey, Cheese

Notes

Bananas (very ripe), Butter (mixed with honey for brushing, no amount given), Honey (mixed with butter for brushing, no amount given), Cheese (added before final gratin minute, no amount given)

Allergens

Milk

Dietetics

Dietary regimen

Pescatarian, Egg-Free, Nut-Free, soy-free

Calories

220 kcal

Macro nutrients

Protein: 3g, Carbohydrates: 30g, Fat: 10g, Fiber: 2g, Sugars: 22g

Nutritional Information

Minerals

Potassium: 380mg, Calcium: 90mg, Sodium: 90mg

Vitamins

Vitamin B6: 0.3mg, Vitamin C: 8mg, Vitamin A: 60mcg

Preparation

Time Information

Preparation

5 minutes

Cooking

10 minutes

Overall

15 minutes

Difficulty

Level

Easy (1/4)

Steps

3 steps

Equipments

Utensils

Brush

Appliances

Air fryer

Type

Type

Type Of Dish

Main Course, Side Dish, Snack, Dessert

Occasions

Everyday, Quick Snack

Origin

Source

Platform

instagram

Original Creator

@luchokooc

Origin

Cuisine

Latin American

Geographic

to inform

Various

Aspect

Texture

Soft, Gooey, Melty

Flavors

Sweet, Buttery, Honeyed, Cheesy

Other

Price

Low

Recommended Preservation

room temperature

Preservation Infos

best fresh : immediately after cooking (serve warm straight from the air fryer for best texture), leftovers : up to 1 day (refrigerate in an airtight container,texture will soften and become less crisp)