One-Ingredient 4-Minute Fruit Sorbet by @stephanie__bienvenu

5 min

4 servings

🍎

Frozen fruit

💧

Water

🍋

0.5

Lime

🍦

1

Vanilla pod

🍯

Honey

  1. Freeze
    • Frozen fruit

    Freeze the fruit of your choice, ideally two to three hours ahead or the day before.

  2. Put
    • Frozen fruit

    Put the frozen fruit into the blender.

  3. Add
    • Water
    • Lime

    Add a splash of water, or a little lemon or lime juice, plus the zest.

  4. Add
    • Vanilla pod

    Add a vanilla pod, scraped in.

  5. Add
    • Honey

    Optionally add a little honey to soften the texture.

  6. Blend

    Blend for about 4 minutes until smooth and creamy.

  7. Transfer

    Transfer to a container and put in the freezer, or eat directly.

One-Ingredient 4-Minute Fruit Sorbet by @stephanie__bienvenu

5 min

4 servings

🍎

Frozen fruit

💧

Water

🍋

0.5

Lime

🍦

1

Vanilla pod

🍯

Honey

Preparation Steps

  1. Step 1/7

    Freeze the fruit of your choice, ideally two to three hours ahead or the day before.

    🍎Frozen fruit

  2. Step 2/7

    Put the frozen fruit into the blender.

    🍎Frozen fruit

  3. Step 3/7

    Add a splash of water, or a little lemon or lime juice, plus the zest.

    💧Water
    🍋Lime

  4. Step 4/7

    Add a vanilla pod, scraped in.

    🍦Vanilla pod

  5. Step 5/7

    Optionally add a little honey to soften the texture.

    🍯Honey

  6. Step 6/7

    Blend for about 4 minutes until smooth and creamy.

  7. Step 7/7

    Transfer to a container and put in the freezer, or eat directly.

    🫙Container

Composition

Ingredients

Types

Fruits, Liquids, Spices, Sweeteners

Ingredients

Frozen fruit, Water, Lime, Vanilla pod, Honey

Notes

Frozen fruit (strawberries, blueberries, mango, pineapple, banana, peach, cherries, raspberries or kiwi, amount not given), Water (a splash, or substitute lime/lemon juice, amount not given), Lime (juice and zest), Honey (optional, softens the texture, amount not given)

Allergens

to inform

Dietetics

Dietary regimen

Vegetarian, Pescatarian, Dairy-Free, Egg-Free, Nut-Free, Low-Fat, Low-Calorie, Low-Sodium, Halal, Paleo, soy-free, Gluten-Free

Calories

110 kcal

Macro nutrients

Protein: 1.2g, Carbohydrates: 27g, Fat: 0.3g, Fiber: 3g, Sugars: 20g

Nutritional Information

Minerals

Potassium: 220mg, Manganese: 0.4mg, Sodium: 2mg

Vitamins

Vitamin C: 45mg, Vitamin A: 15mcg

Preparation

Time Information

Preparation

5 minutes

Overall

5 minutes

Difficulty

Level

Easy (1/4)

Steps

7 steps

Equipments

Utensils

Container

Appliances

Blender

Type

Type

Type Of Dish

Dessert, Snack

Occasions

Summer, Everyday, Hot Weather Treat

Origin

Source

Platform

instagram

Original Creator

@stephanie__bienvenu

Origin

Cuisine

French

Geographic

France, Europe

Various

Aspect

Texture

Creamy, Smooth, Icy

Flavors

Fruity, Sweet, Citrusy, Vanilla

Other

Price

Low

Recommended Preservation

freezer

Preservation Infos

freezer : Up to 2 weeks (Store in an airtight container,Best enjoyed fresh for creamiest texture; let soften a few minutes before serving if frozen solid), room temperature : Serve immediately (Eat right away for the creamiest, soft-serve texture)