Watermelon Hibiscus Lemonade by @healthyalie

10 min
Easy

2 servings

🌺

15 g

Dried Hibiscus Flowers

💧

600 ml

Hot Water

🍋

60 ml

Lime Juice

🍉

300 g

Watermelon

💧

300 ml

Water

🍯

5 ml

Agave Syrup

Preparation Steps

  1. Step 1/7

    Heat 600 ml of water until hot, then pour it over the dried hibiscus flowers.

    hot water
    dried hibiscus flowers
    🥛measuring jug
    🍹pitcher

  2. Step 2/7

    Steep the hibiscus infusion for about 10 minutes until deeply red.

    dried hibiscus flowers
    hot water
    🍹pitcher

  3. Step 3/7

    Strain out the hibiscus flowers and let the infusion cool completely.

    dried hibiscus flowers
    🫗fine mesh strainer
    🍹pitcher

  4. Step 4/7

    Cut the watermelon slices into chunks, removing any seeds if needed.

    watermelon
    🔪knife
    🪵cutting board

  5. Step 5/7

    Blend the watermelon chunks with the lime juice, 300 ml water, agave syrup, and cooled hibiscus infusion until smooth.

    watermelon
    lime juice
    water
    agave syrup
    hot water
    dried hibiscus flowers
    🥛measuring jug

  6. Step 6/7

    Transfer the lemonade to a pitcher and chill until very cold.

    🍹pitcher

  7. Step 7/7

    Pour the chilled watermelon hibiscus lemonade into four serving glasses.

    🍹pitcher
    🥤serving glasses

Composition

Ingredients

Types

Herbs and Spices, Flowers, Beverages, Fruits, Sweeteners

Ingredients

Dried hibiscus flowers, Hot water, Lime juice, Watermelon, Water, Agave syrup

Allergens

to inform

Dietetics

Dietary regimen

Vegan, Vegetarian, Gluten-free, Dairy-free, Nut-free, Soy-free, Egg-free, Low-fat

Calories

47 kcal

Macro nutrients

Carbohydrates: 12g, Sugars: 9g, Protein: 0.8g, Fat: 0.2g, Fiber: 1.1g, Sodium: 3mg

Nutritional Information

Minerals

Potassium: 145mg, Calcium: 20mg, Iron: 0.4mg, Magnesium: 15mg

Vitamins

Vitamin C: 20mg, Vitamin A: 35µg, Folate: 10µg

Preparation

Time Information

Preparation

10 minutes

Overall

10 minutes

Difficulty

Level

Easy (1/4)

Steps

7 steps

Equipments

Utensils

measuring jug, fine mesh strainer, knife, cutting board, pitcher, serving glasses

Appliances

blender, refrigerator, electric kettle

Type

Type

Type Of Dish

Beverage, Cold Drink

Occasions

Summer, Brunch, Picnic, Party, Afternoon Refreshment

Origin

Source

Platform

instagram

Original Creator

@healthyalie

Origin

Cuisine

West African, Senegalese

Geographic

Senegal, West Africa

Various

Aspect

Texture

Smooth, Juicy, Refreshing, Light

Flavors

Tart, Sweet, Fruity, Floral, Tangy

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (Keep covered,Discard if left in warm conditions), fridge : 3 days (Store in an airtight pitcher or bottle,Keep at or below 4°C,Stir or shake before serving), freezer : 1 month (Freeze in an airtight container with headspace,Thaw in the refrigerator,Shake or blend after thawing)