Homemade Googly Eyes Candy by @jessicainthekitchen

15 min

12 servings

🍫

110 g

White chocolate

🍫

28 g

Dark chocolate

  1. Line

    Line one baking sheet with parchment paper.

  2. Melt
    • white chocolate

    Melt 4 oz (113 g) white chocolate until smooth.

  3. Transfer
    • white chocolate

    Transfer the melted white chocolate to one piping bag.

  4. Pipe
    • white chocolate

    Pipe 24 small white chocolate circles onto the lined baking sheet.

  5. Set
    • white chocolate

    Let the white chocolate circles set for 5 min at room temperature.

  6. Melt
    • dark chocolate

    Melt 1 oz (28 g) dark chocolate until smooth.

  7. Transfer
    • dark chocolate

    Transfer the melted dark chocolate to the second piping bag.

  8. Pipe
    • dark chocolate

    Pipe one tiny dark chocolate dot onto each white circle.

  9. Refrigerate
    • white chocolate

    Refrigerate the googly eyes for 5 min until fully firm.

Homemade Googly Eyes Candy by @jessicainthekitchen

15 min

12 servings

🍫

110 g

White chocolate

🍫

28 g

Dark chocolate

Preparation Steps

  1. Step 1/9

    Line one baking sheet with parchment paper.

    🍳baking sheet
    📜parchment paper

  2. Step 2/9

    Melt 4 oz (113 g) white chocolate until smooth.

    🍫white chocolate
    🥄spoon

  3. Step 3/9

    Transfer the melted white chocolate to one piping bag.

    🍫white chocolate
    🫙piping bag
    🥄spoon

  4. Step 4/9

    Pipe 24 small white chocolate circles onto the lined baking sheet.

    🍫white chocolate
    🫙piping bag
    🍳baking sheet

  5. Step 5/9

    Let the white chocolate circles set for 5 min at room temperature.

    🍫white chocolate
    🍳baking sheet

  6. Step 6/9

    Melt 1 oz (28 g) dark chocolate until smooth.

    🍫dark chocolate
    🥄spoon

  7. Step 7/9

    Transfer the melted dark chocolate to the second piping bag.

    🍫dark chocolate
    🫙piping bag
    🥄spoon

  8. Step 8/9

    Pipe one tiny dark chocolate dot onto each white circle.

    🍫dark chocolate
    🍫white chocolate
    🫙piping bag
    🍳baking sheet

  9. Step 9/9

    Refrigerate the googly eyes for 5 min until fully firm.

    🍫white chocolate
    🍫dark chocolate
    🍳baking sheet

Composition

Ingredients

Types

Sweets, Chocolate

Ingredients

White chocolate, Dark chocolate

Notes

White chocolate (melted, for the base), Dark chocolate (melted, a tiny amount for the eyes)

Allergens

Milk, Soy

Dietetics

Dietary regimen

Vegetarian, Gluten-free

Calories

28 kcal

Macro nutrients

Carbohydrates: 3g, Sugar: 3g, Protein: 0.3g, Fat: 1.6g, Saturated fat: 1g

Nutritional Information

Minerals

Calcium: 9mg, Iron: 0.3mg

Vitamins

Vitamin D: 0.1mcg

Preparation

Time Information

Preparation

5 minutes

Cooking

10 minutes

Overall

15 minutes

Difficulty

Level

Easy (1/4)

Steps

9 steps

Equipments

Utensils

piping bag, baking sheet, parchment paper, spoon

Appliances

Refrigerator

Type

Type

Type Of Dish

Dessert, Snack

Occasions

Halloween, Party

Origin

Source

Platform

instagram

Original Creator

@jessicainthekitchen

Origin

Cuisine

American

Geographic

United States, North America

Various

Aspect

Texture

Smooth, Firm, Melting

Flavors

Sweet, Chocolatey

Other

Price

Low

Recommended Preservation

freezer

Preservation Infos

room temperature : 60 min (Keep in an airtight container,Store in a cool, dry place), fridge : 14 days (Keep in an airtight container,Separate layers with parchment paper), freezer : 90 days (Store in a sealed freezer bag,Keep away from strong odors)