Bacon Cheeseburger Stuffed Onions by @crowded_kitchen

N/A

4 servings

๐Ÿง…

Onions

๐Ÿฅ“

Bacon

๐Ÿฅฉ

Ground beef

๐Ÿง€

Cheese

Thousand Island dressing

๐ŸŒฑ

Sesame seeds

  1. Boil
    • Onions

    Boil the onions until the layers are soft enough to wrap around a filling.

  2. Peel
    • Onions

    Peel the boiled onions.

  3. Stuff
    • Onions
    • Bacon
    • Ground beef

    Stuff the onions with the cheesy bacon beef mixture.

  4. Bake
    • Onions

    Bake the stuffed onions in the braiser.

  5. Top
    • Thousand Island dressing
    • Sesame seeds

    Top with a drizzle of homemade Thousand Island dressing and sesame seeds.

Bacon Cheeseburger Stuffed Onions by @crowded_kitchen

N/A

4 servings

๐Ÿง…

Onions

๐Ÿฅ“

Bacon

๐Ÿฅฉ

Ground beef

๐Ÿง€

Cheese

Thousand Island dressing

๐ŸŒฑ

Sesame seeds

Preparation Steps

  1. Step 1/5

    Boil the onions until the layers are soft enough to wrap around a filling.

    ๐Ÿง…Onions
    ๐Ÿฅ„Slotted spoon
  2. Step 2/5

    Peel the boiled onions.

    ๐Ÿง…Onions
    ๐Ÿ”ชPeeler
    ๐Ÿ”ชKnife
  3. Step 3/5

    Stuff the onions with the cheesy bacon beef mixture.

    ๐Ÿง…Onions
    ๐Ÿฅ“Bacon
    ๐ŸฅฉGround beef
    ๐Ÿง€Cheese
    ๐Ÿฅ„Spoon
    ๐ŸฅฃMixing bowl
  4. Step 4/5

    Bake the stuffed onions in the braiser.

    ๐Ÿง…Onions
  5. Step 5/5

    Top with a drizzle of homemade Thousand Island dressing and sesame seeds.

    Thousand Island dressing
    ๐ŸŒฑSesame seeds
    ๐Ÿฅ„Spoon

Composition

Ingredients

Types

Vegetables, Meat, Dairy, Condiments, Sauces, Seeds

Ingredients

Onions, Bacon, Ground beef, Cheese, Thousand Island dressing, Sesame seeds

Notes

Onions (whole, boiled and peeled for stuffing), Bacon (part of the cheeseburger filling), Ground beef (part of the cheeseburger filling), Cheese (cheesy bacon beef mixture, type not specified), Thousand Island dressing (homemade, used as a drizzle on top / burger sauce), Sesame seeds (for topping)

Allergens

Milk, Eggs, Sesame

Dietetics

Dietary regimen

Low-Carb, Nut-Free

Calories

420 kcal

Macro nutrients

Protein: 22g, Carbohydrates: 14g, Fat: 30g, Fiber: 2g, Sugars: 6g

Nutritional Information

Minerals

Sodium: 780mg, Calcium: 180mg, Iron: 2.4mg, Potassium: 420mg

Vitamins

Vitamin B12: 1.8ยตg, Vitamin C: 6mg, Vitamin B6: 0.3mg

Preparation

Time Information

Temps

Non spรฉcifiรฉ

Difficulty

Level

Hard (3/4)

Steps

5 steps

Equipments

Utensils

Knife, Peeler, Mixing bowl, Spoon, Slotted spoon

Appliances

Stove, Oven

Type

Type

Type Of Dish

Main Course

Occasions

Family Gathering, Cozy Sunday Dinner

Origin

Source

Platform

instagram

Original Creator

@crowded_kitchen

Origin

Cuisine

American

Geographic

United States, North America

Various

Aspect

Texture

Tender, Cheesy, Juicy, Soft

Flavors

Savory, Umami, Cheesy, Smoky, Tangy

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

leftovers : 3-4 days (store in an airtight container,reheat in oven or microwave until hot throughout), freezer : up to 2 months (wrap stuffed onions individually,store in a freezer-safe airtight container,thaw in fridge before reheating)