Citron Passion Coco Lemonade by @niangcook

N/A

2 servings

🍋

2

Lemon

🥥

100 ml

Coconut Milk

💧

200 ml

Water

🧡

1

Passion Fruit

🍯

30 ml

Honey

Preparation Steps

  1. Step 1/5

    Wash the 2 limes, halve them, and squeeze their juice into the blender.

    lime
    🔪knife
    🪵cutting board
    🍋citrus juicer
  2. Step 2/5

    Halve the passion fruit and scoop all of its pulp into the blender.

    passion fruit
    🔪knife
    🪵cutting board
    🥄spoon
  3. Step 3/5

    Add 100 ml coconut milk and 200 ml water to the blender.

    coconut milk
    water
    🥛measuring cup
  4. Step 4/5

    Add 2 tablespoons honey, then blend until the drink is smooth and creamy.

    honey
    🥄tablespoon
  5. Step 5/5

    Pour the lemonade into 2 serving glasses and serve immediately chilled.

    🫗pitcher
    🥤serving glass

Composition

Ingredients

Types

Plant-based milk, Liquid, Fruit, Sweetener

Ingredients

Lemon, Coconut milk, Water, Passion fruit, Honey

Allergens

Coconut

Dietetics

Dietary regimen

Vegetarian, Gluten-free, Dairy-free, Egg-free, Soy-free

Calories

118 kcal

Macro nutrients

Carbohydrates: 21g, Sugars: 18g, Fat: 4g, Saturated fat: 3.5g, Protein: 0.8g, Fiber: 1.8g

Nutritional Information

Minerals

Potassium: 190mg, Magnesium: 18mg, Iron: 0.5mg

Vitamins

Vitamin C: 30mg, Vitamin B6: 0.1mg

Preparation

Time Information

Temps

Non spécifié

Difficulty

Level

None ()

Steps

5 steps

Equipments

Utensils

knife, cutting board, citrus juicer, measuring cup, tablespoon, spoon, pitcher, serving glass

Appliances

blender

Type

Type

Type Of Dish

Beverage, Cold drink

Occasions

Summer, Brunch, Refreshment, Party

Origin

Source

Platform

instagram

Original Creator

@niangcook

Origin

Cuisine

West African, Senegalese

Geographic

to inform

Various

Aspect

Texture

Smooth, Creamy, Juicy

Flavors

Sweet, Tangy, Tropical, Citrusy, Coconutty

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 0 min (Do not leave out because the drink contains coconut milk.), fridge : 24 hours (Store in an airtight bottle or covered pitcher at or below 4°C.,Stir or shake well before drinking because separation may occur.), freezer : 30 days (Freeze in ice-pop molds or an airtight freezer-safe container.,Thaw in the refrigerator and blend or shake before serving.)