Easy Coffee Cream by @sosocuisinemoi

10 min

1 serving

☕

40 ml

Espresso

🥣

200 g

Yogurt

🍖

1

Gelatine sheet

🍬

25 g

Sugar

🍫

Cocoa powder

  1. Add
    • Gelatine sheet
    • Espresso

    Add a sheet of gelatine into the espresso in the morning.

  2. Add
    • Yogurt
    • Sugar

    Add in the yogurt with a little sugar.

  3. Put

    Put it in the fridge for an hour in a small ramekin, well filled.

  4. Dust
    • Cocoa powder

    Dust with cocoa powder.

Easy Coffee Cream by @sosocuisinemoi

10 min

1 serving

☕

40 ml

Espresso

🥣

200 g

Yogurt

🍖

1

Gelatine sheet

🍬

25 g

Sugar

🍫

Cocoa powder

Preparation Steps

  1. Step 1/4

    Add a sheet of gelatine into the espresso in the morning.

    🍖Gelatine sheet
    ☕Espresso

  2. Step 2/4

    Add in the yogurt with a little sugar.

    🥣Yogurt
    🍬Sugar

  3. Step 3/4

    Put it in the fridge for an hour in a small ramekin, well filled.

    🍳Small ramekin

  4. Step 4/4

    Dust with cocoa powder.

    🍫Cocoa powder

Composition

Ingredients

Types

Beverages, Dairy, Gelling agents, Sweeteners, Spices

Ingredients

Espresso, Yogurt, Gelatine sheet, Sugar, Cocoa powder

Notes

Yogurt (Greek yogurt or mascarpone), Cocoa powder (for dusting)

Allergens

Milk

Dietetics

Dietary regimen

Egg-Free, Nut-Free, Low-Sodium, Halal, soy-free, Gluten-Free

Calories

220 kcal

Macro nutrients

Protein: 8g, Carbohydrates: 22g, Fat: 10g, Fiber: 0.5g, Sugars: 20g

Nutritional Information

Minerals

Calcium: 230mg, Phosphorus: 190mg, Potassium: 300mg, Sodium: 60mg

Vitamins

Vitamin B2: 0.4mg, Vitamin B12: 0.8µg, Vitamin D: 0.2µg

Preparation

Time Information

Preparation

10 minutes

Overall

10 minutes

Difficulty

Level

Easy (1/4)

Steps

4 steps

Equipments

Utensils

Small ramekin

Appliances

Refrigerator

Type

Type

Type Of Dish

Dessert

Occasions

Everyday dessert

Origin

Source

Platform

instagram

Original Creator

@sosocuisinemoi

Origin

Cuisine

French, Italian

Geographic

France, Europe

Various

Aspect

Texture

Smooth, Creamy, Silky, Lightly set

Flavors

Coffee-forward, Sweet, Creamy, Milky, Cocoa

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

refrigeration : Up to 2 days (Store covered in an airtight container or ramekin.,Keep refrigerated at or below 4°C (40°F).), freezing : Up to 1 month (Freeze in an airtight container.,Thaw overnight in the refrigerator; texture may become less smooth.)