Creamy Dill Pickle Dip by @shredhappens

10 min

4 servings

🧀

340 g

Cottage cheese

🥣

120 ml

Greek yogurt

🌿

120 ml

Dill pickles

🥒

2 tbsp

Pickle juice

🌿

2 tbsp

Fresh dill

🧅

2 tbsp

Fresh chives

🧄

1

Garlic clove

🧅

1.5 tbsp

Onion powder

🌼

1 tsp

Dijon mustard

🧄

0.5 tsp

Garlic powder

⚫

Black pepper

🧂

Salt

🍋

Lemon zest

🧀

Feta cheese

🫒

Olive oil

  1. Add
    • Cottage cheese
    • Greek yogurt
    • Dill pickles

    Add everything except half the chopped pickles and half of the herbs to a food processor and blend until completely smooth.

  2. Fold
    • Dill pickles
    • Fresh dill

    Fold in the remaining pickles and remaining herbs.

  3. Garnish
    • Fresh dill
    • Lemon zest
    • Black pepper

    Finish with fresh dill, chives, lemon zest, crumbled feta, black pepper and a drizzle of olive oil.

  4. Serve
    • vegetables

    Serve it with veggies, crackers, or pita chips.

Creamy Dill Pickle Dip by @shredhappens

10 min

4 servings

🧀

340 g

Cottage cheese

🥣

120 ml

Greek yogurt

🌿

120 ml

Dill pickles

🥒

2 tbsp

Pickle juice

🌿

2 tbsp

Fresh dill

🧅

2 tbsp

Fresh chives

🧄

1

Garlic clove

🧅

1.5 tbsp

Onion powder

🌼

1 tsp

Dijon mustard

🧄

0.5 tsp

Garlic powder

⚫

Black pepper

🧂

Salt

🍋

Lemon zest

🧀

Feta cheese

🫒

Olive oil

Preparation Steps

  1. Step 1/4

    Add everything except half the chopped pickles and half of the herbs to a food processor and blend until completely smooth.

    🧀Cottage cheese
    🥣Greek yogurt
    🌿Dill pickles
    🥒Pickle juice
    🌿Fresh dill
    🧅Fresh chives
    🧄Garlic clove
    🧅Onion powder
    🌼Dijon mustard
    🧄Garlic powder
    ⚫Black pepper
    🧂Salt

  2. Step 2/4

    Fold in the remaining pickles and remaining herbs.

    🌿Dill pickles
    🌿Fresh dill
    🧅Fresh chives
    🥄Spatula

  3. Step 3/4

    Finish with fresh dill, chives, lemon zest, crumbled feta, black pepper and a drizzle of olive oil.

    🌿Fresh dill
    🧅Fresh chives
    🍋Lemon zest
    🧀Feta cheese
    ⚫Black pepper
    🫒Olive oil
    🍋Zester

  4. Step 4/4

    Serve it with veggies, crackers, or pita chips.

Composition

Ingredients

Types

Dairy, Vegetables, Condiments, Herbs, Spices, Fruits, Oils

Ingredients

Cottage cheese, Greek yogurt, Dill pickles, Pickle juice, Fresh dill, Fresh chives, Garlic clove, Onion powder, Dijon mustard, Garlic powder, Black pepper, Salt, Lemon zest, Feta cheese, Olive oil

Notes

Cottage cheese (Good Culture brand), Dill pickles (finely chopped), Fresh dill (divided, to finish), Fresh chives (divided, to finish), Garlic clove (small, grated), Black pepper (to taste), Salt (to taste), Lemon zest (to finish), Olive oil (a drizzle, to finish)

Allergens

Milk, Sulphites, Mustard

Dietetics

Dietary regimen

Pescatarian, Egg-Free, Nut-Free, Low-Carb, Low-Calorie, Keto, Vegetarian

Calories

90 kcal

Macro nutrients

Protein: 10g, Carbohydrates: 4g, Fat: 4g, Fiber: 0.3g, Sugars: 1.5g

Nutritional Information

Minerals

Sodium: 420mg, Calcium: 80mg, Potassium: 90mg, Phosphorus: 110mg

Vitamins

Vitamin A: 60mcg, Vitamin K: 15mcg, Vitamin B12: 0.3mcg, Folate: 8mcg

Preparation

Time Information

Preparation

10 minutes

Overall

10 minutes

Difficulty

Level

Easy (1/4)

Steps

4 steps

Equipments

Utensils

Spatula, Zester

Appliances

Food processor

Type

Type

Type Of Dish

Dip, Spread, Starter, Appetizer

Occasions

Everyday Snacking, Party Appetizer

Origin

Source

Platform

instagram

Original Creator

@shredhappens

Origin

Cuisine

American

Geographic

United States, North America

Various

Aspect

Texture

Creamy, Chunky

Flavors

Tangy, Garlicky, Savory, Briny, Herby

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

storage : 3-4 days (airtight container,refrigerated)