Salmon with Thai Rice and Grilled Onions by @louloukitchen_

35 min

2 servings

🍚

Thai rice

🐟

Salmon fillets

🥛

Liquid cream

🍋

1

Lemon

🧅

Shallots

🧈

Butter

🫗

Oil

🧅

2

Onions

🌽

1 tsp

Cornstarch

🍅

Cherry tomatoes

🍲

Chicken stock

🧂

Salt

⚫

Pepper

  1. Cook
    • Thai rice
    • Liquid cream
    • Butter

    Cook the rice then add a little cream and butter to it.

  2. Grill
    • Onions
    • Oil
    • Chicken stock

    Grill the onions with a little fat, adding a small amount of chicken stock.

  3. Press
    • Lemon
    • Cornstarch

    Press the juice of a whole lemon and mix it with the cornstarch diluted in water.

  4. Sear
    • Salmon fillets
    • Lemon
    • Cornstarch

    Sear the salmon fillets, then add the lemon-water-cornstarch mixture, the cherry tomatoes, a little cream and the zest of a lemon.

  5. Season
    • Salt

    Season with salt and pepper.

Salmon with Thai Rice and Grilled Onions by @louloukitchen_

35 min

2 servings

🍚

Thai rice

🐟

Salmon fillets

🥛

Liquid cream

🍋

1

Lemon

🧅

Shallots

🧈

Butter

🫗

Oil

🧅

2

Onions

🌽

1 tsp

Cornstarch

🍅

Cherry tomatoes

🍲

Chicken stock

🧂

Salt

⚫

Pepper

Preparation Steps

  1. Step 1/5

    Cook the rice then add a little cream and butter to it.

    🍚Thai rice
    🥛Liquid cream
    🧈Butter
    🥄Spatula
  2. Step 2/5

    Grill the onions with a little fat, adding a small amount of chicken stock.

    🧅Onions
    🫗Oil
    🍲Chicken stock
    🥄Spatula
  3. Step 3/5

    Press the juice of a whole lemon and mix it with the cornstarch diluted in water.

    🍋Lemon
    🌽Cornstarch
    🥣Mixing bowl
    🥄Whisk
  4. Step 4/5

    Sear the salmon fillets, then add the lemon-water-cornstarch mixture, the cherry tomatoes, a little cream and the zest of a lemon.

    🐟Salmon fillets
    🍋Lemon
    🌽Cornstarch
    🍅Cherry tomatoes
    🥛Liquid cream
    🍋Zester
    🥄Spatula
  5. Step 5/5

    Season with salt and pepper.

    🧂Salt
    ⚫Pepper

Composition

Ingredients

Types

Grains, Fish, Dairy, Fruit, Vegetables, Fats/Oils, Starches, Broth/Stock, Spices

Ingredients

Thai rice, Salmon fillets, Liquid cream, Lemon, Shallots, Butter, Oil, Onions, Cornstarch, Cherry tomatoes, Chicken stock, Salt, Pepper

Notes

Lemon (juice and zest used), Butter (a little), Oil (a little), Cornstarch (diluted in a little water), Chicken stock (a small amount added to the onions), Salt (to taste), Pepper (to taste)

Allergens

Fish, Milk

Dietetics

Dietary regimen

Egg-Free, Nut-Free, soy-free, Sugar-Free, High Protein

Calories

520 kcal

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Preparation

15 minutes

Cooking

20 minutes

Overall

35 minutes

Difficulty

Level

Medium (2/4)

Steps

5 steps

Equipments

Utensils

Knife, Cutting board, Zester, Mixing bowl, Whisk, Spatula

Appliances

Stove

Type

Type

Type Of Dish

Main Course

Occasions

Everyday Dinner

Origin

Source

Platform

instagram

Original Creator

@louloukitchen_

Origin

Cuisine

French

Geographic

France, Europe

Various

Aspect

Texture

Creamy, Tender, Flaky

Flavors

Citrusy, Creamy, Savory

Other

Price

to inform

Recommended Preservation

to inform

Preservation Infos

to inform