Linzer Cookies by @helena_pudic

42 min

12 servings

🌾

250 g

Flour

🌰

100 g

Almond flour

🧈

230 g

Butter

🍬

130 g

Sugar

🫙

0.5 packet

Baking powder

🍦

Vanilla extract

🍋

Lemon zest

🍓

Jam

🍬

Powdered sugar

  1. Mix
    • Flour
    • Butter
    • Sugar

    Mix all the ingredients into a dough.

  2. Wrap

    Wrap the dough in plastic foil and refrigerate for an hour to firm up.

  3. Knead
    • Flour

    Knead the dough a few times, flour the surface, roll it out not too thin and cut into desired shapes.

  4. Bake

    Bake at 180°C for about 10-13 minutes, until they remain light colored.

  5. Fill
    • Powdered sugar
    • Jam

    Once cooled, dust with powdered sugar and fill with jam.

Linzer Cookies by @helena_pudic

42 min

12 servings

🌾

250 g

Flour

🌰

100 g

Almond flour

🧈

230 g

Butter

🍬

130 g

Sugar

🫙

0.5 packet

Baking powder

🍦

Vanilla extract

🍋

Lemon zest

🍓

Jam

🍬

Powdered sugar

Preparation Steps

  1. Step 1/5

    Mix all the ingredients into a dough.

    🌾Flour
    🌰Almond flour
    🧈Butter
    🍬Sugar
    🫙Baking powder
    🍦Vanilla extract
    🍋Lemon zest
    🥣Mixing bowl

  2. Step 2/5

    Wrap the dough in plastic foil and refrigerate for an hour to firm up.

    Plastic foil

  3. Step 3/5

    Knead the dough a few times, flour the surface, roll it out not too thin and cut into desired shapes.

    🌾Flour
    🥖Rolling pin
    🍪Cookie cutter

  4. Step 4/5

    Bake at 180°C for about 10-13 minutes, until they remain light colored.

    🍳Baking tray

  5. Step 5/5

    Once cooled, dust with powdered sugar and fill with jam.

    🍬Powdered sugar
    🍓Jam
    🧺Sifter

Composition

Ingredients

Types

Grains, Dairy, Sweeteners, Leavening agent, Flavoring, Fruit, Fruit preserve

Ingredients

Flour, Almond flour, Butter, Sugar, Baking powder, Vanilla extract, Lemon zest, Jam, Powdered sugar

Notes

Butter (softened, at room temperature), Vanilla extract (amount not given), Lemon zest (amount not given), Jam (of choice, for filling)

Allergens

Gluten, Milk

Dietetics

Dietary regimen

Vegetarian, Pescatarian, Egg-Free, soy-free

Calories

140 kcal

Macro nutrients

Protein: 2g, Carbohydrates: 15g, Fat: 8g, Fiber: 0.8g, Sugars: 7g

Nutritional Information

Minerals

Calcium: 15mg, Iron: 0.5mg, Sodium: 40mg, Potassium: 40mg

Vitamins

Vitamin A: 60mcg, Vitamin E: 0.8mg

Preparation

Time Information

Preparation

30 minutes

Cooking

12 minutes

Overall

42 minutes

Difficulty

Level

Medium (2/4)

Steps

5 steps

Equipments

Utensils

Plastic foil, Rolling pin, Cookie cutter, Mixing bowl, Sifter, Baking tray

Appliances

Oven

Type

Type

Type Of Dish

Dessert

Occasions

Christmas

Origin

Source

Platform

instagram

Original Creator

@helena_pudic

Origin

Cuisine

Croatian, Eastern European

Geographic

Croatia, Europe

Various

Aspect

Texture

Crumbly, Buttery, Tender

Flavors

Sweet, Citrus, Nutty, Fruity

Other

Price

Low

Recommended Preservation

room temperature

Preservation Infos

room temperature : 5-7 days (store in an airtight container,keep away from moisture and direct sunlight), fridge : up to 2 weeks (store in an airtight container,best for jam-filled cookies to prevent spoilage), freezer : up to 2-3 months (store unfilled, undecorated cookies in an airtight container or freezer bag,thaw at room temperature before filling and dusting with sugar)