Philly Cheesesteak Inspired Bowl by @adellacooks

17 min

4 servings

🥩

450 g

Shaved beef

🫑

1

Green bell pepper

🫑

1

Orange bell pepper

🧅

1

Yellow onion

🧈

2 tbsp

Butter

🫒

1 tbsp

Olive oil

🧄

1 tbsp

Garlic

🥫

1 tbsp

Worcestershire sauce

🧂

Salt

⚫

Black pepper

🧄

Garlic powder

🫙

Buttery steakhouse seasoning

🌶️

Paprika

🧀

6 slices

Provolone cheese

  1. Heat
    • Butter
    • Olive oil

    Heat a large skillet over medium heat and add the butter and olive oil.

  2. Add
    • Green bell pepper
    • Yellow onion

    Add the sliced bell peppers and onion, and cook for about 10 minutes, stirring occasionally.

  3. Add
    • Shaved beef
    • Green bell pepper
    • Yellow onion

    Push the vegetables to one side of the pan, add the shaved beef, and break it up as it cooks.

  4. Add
    • Shaved beef
    • Minced garlic

    Once the beef is almost cooked through and still has a little pink, add the minced garlic and cook for about 30 seconds.

  5. Mix
    • Shaved beef
    • Green bell pepper
    • Worcestershire sauce

    Mix everything together and season with worcestershire sauce, salt, pepper, garlic powder, buttery steakhouse seasoning and paprika.

  6. Top
    • Provolone cheese

    Top with the provolone cheese, turn off the heat, cover, and let the cheese melt for about 1 minute.

  7. Serve

    Serve as-is for a lighter low-carb meal, or serve over rice or potatoes.

Philly Cheesesteak Inspired Bowl by @adellacooks

17 min

4 servings

🥩

450 g

Shaved beef

🫑

1

Green bell pepper

🫑

1

Orange bell pepper

🧅

1

Yellow onion

🧈

2 tbsp

Butter

🫒

1 tbsp

Olive oil

🧄

1 tbsp

Garlic

🥫

1 tbsp

Worcestershire sauce

🧂

Salt

⚫

Black pepper

🧄

Garlic powder

🫙

Buttery steakhouse seasoning

🌶️

Paprika

🧀

6 slices

Provolone cheese

Preparation Steps

  1. Step 1/7

    Heat a large skillet over medium heat and add the butter and olive oil.

    🧈Butter
    🫒Olive oil
    🍳Skillet
  2. Step 2/7

    Add the sliced bell peppers and onion, and cook for about 10 minutes, stirring occasionally.

    🫑Green bell pepper
    🫑Orange bell pepper
    🧅Yellow onion
    🍳Skillet
    🥄Spatula
  3. Step 3/7

    Push the vegetables to one side of the pan, add the shaved beef, and break it up as it cooks.

    🥩Shaved beef
    🍳Skillet
    🥄Spatula
  4. Step 4/7

    Once the beef is almost cooked through and still has a little pink, add the minced garlic and cook for about 30 seconds.

    🥩Shaved beef
    🧄Minced garlic
    🍳Skillet
    🥄Spatula
  5. Step 5/7

    Mix everything together and season with worcestershire sauce, salt, pepper, garlic powder, buttery steakhouse seasoning and paprika.

    🥩Shaved beef
    🫑Green bell pepper
    🫑Orange bell pepper
    🧅Yellow onion
    🥫Worcestershire sauce
    🧂Salt
    ⚫Black pepper
    🧄Garlic powder
    🫙Buttery steakhouse seasoning
    🌶️Paprika
    🍳Skillet
    🥄Spatula
  6. Step 6/7

    Top with the provolone cheese, turn off the heat, cover, and let the cheese melt for about 1 minute.

    🧀Provolone cheese
    🍳Skillet
  7. Step 7/7

    Serve as-is for a lighter low-carb meal, or serve over rice or potatoes.

Composition

Ingredients

Types

Meat, Vegetables, Dairy, Oil, Condiment, Spices

Ingredients

Shaved beef, Green bell pepper, Orange bell pepper, Yellow onion, Butter, Olive oil, Garlic, Worcestershire sauce, Salt, Black pepper, Garlic powder, Buttery steakhouse seasoning, Paprika, Provolone cheese

Notes

Green bell pepper (sliced), Yellow onion (sliced), Garlic (minced), Salt (to taste), Black pepper (to taste), Buttery steakhouse seasoning (to taste, Kinder's Buttery Steakhouse Seasoning brand), Paprika (to taste)

Allergens

Milk, Fish

Dietetics

Dietary regimen

Egg-Free, Nut-Free, High-Protein, Low-Carb, Keto

Calories

420 kcal

Macro nutrients

Protein: 32g, Carbohydrates: 8g, Fat: 29g, Fiber: 1.5g, Sugars: 3g

Nutritional Information

Minerals

Sodium: 760mg, Iron: 3.2mg, Calcium: 280mg, Potassium: 520mg, Zinc: 5.5mg

Vitamins

Vitamin C: 95mg, Vitamin B12: 2.8µg, Vitamin A: 900IU

Preparation

Time Information

Preparation

5 minutes

Cooking

12 minutes

Overall

17 minutes

Difficulty

Level

Easy (1/4)

Steps

7 steps

Equipments

Utensils

Skillet, Spatula

Appliances

to inform

Type

Type

Type Of Dish

Main Course

Occasions

Everyday Weeknight Dinner

Origin

Source

Platform

instagram

Original Creator

@adellacooks

Origin

Cuisine

American

Geographic

United States, Philadelphia

Various

Aspect

Texture

Tender, Melty, Juicy

Flavors

Savory, Garlicky, Buttery, Peppery, Umami

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

leftovers : 3-4 days (store in an airtight container,refrigerate within 2 hours of cooking), freezing : up to 2 months (store in a freezer-safe airtight container,note that peppers and onions may soften and cheese texture may change after thawing)